True Vietnamese cooking is based on what was available to the poor during the formation of it's culture since there were few wealthy people for a very long time in that country. Vietnamese cooking in America is semi-bastardized just like Mexican and Chinese.
2006-08-08 18:48:21
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answer #1
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answered by Anonymous
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Vietnamese cooking is Asian, with French aspects due to the nation having been a French colony for a long time.
2006-08-08 18:45:28
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answer #2
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answered by soxrcat 6
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Lots of fish sauce, leaves, chili, green leaf vegetables.
I love Vietnamese food
2006-08-08 18:56:41
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answer #3
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answered by denh 4
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Well not all, I mean im half veitnamese. I do know though that my dad looks like a bald Jackie Chan.
2016-03-27 04:47:14
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answer #4
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answered by Anonymous
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Lots of seafood and VERY VERY VERY heavily peppered. It puts "hot" mexican food to shame.
2006-08-08 18:46:33
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answer #5
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answered by cyanne2ak 7
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just a pinch of cat hair.
2006-08-08 18:46:29
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answer #6
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answered by Kathy O 3
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soups, meat, fish, lemon grass, chillies, etc
2006-08-09 01:48:39
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answer #7
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answered by Conservative 5
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they use a crap load of basils and lemon grass
2006-08-08 18:43:24
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answer #8
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answered by rei 3
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spicy
2006-08-09 09:16:42
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answer #9
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answered by buang 2
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cats and dogs
2006-08-08 18:45:39
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answer #10
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answered by Anonymous
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