How many people here like to eat chinese food with chopsticks??

Answer 1

♡Me, me, me! \(^∇^)/ <---waving my chopsticks in the air!
It just somehow wouldn't taste as good with a fork! Using chopsticks makes it oh! just so much more delicious!
～～Actually, I live in Japan and eat almost ALL my meals, Chinese and other, with chopsticks...
I prefer them!(^_-)-☆

Answer 2

I love to eat Chinese food with chopsticks. It's fun. Especially if you're with people that don't know how to eat food with chopsticks. Then you can teach them.

Answer 3

I have always used chopsticks. It gets to the point I feel wierd eating ANY type of asian food w/o them. This is more likely to happen in a friends house who will serve stirfry but forget to offer chopsticks. It's almost a buzz kill! :)

Answer 4

Eating chinese food without chopsticks is like eating roasted turkey without stuffings.
With chopsticks you can pick up big chunks, little pieces or heck stab that piece of whatever you're having.
Its not compulsory but then again you wont feel completely oriental eating noodles or stir frys or wantons using fork or tongs.

Answer 5

When you are in Rome, do as Romans do. I like to eat Chinese food with chopsticks in China.

Answer 6

maximum persons think of which you discover ways to apply a chopstick by applying the way you carry it. i disagree. you surely discover ways to apply a chopstick once you already understand the thank you to pinch the nutrition with the chopsticks. attempt this: make a DIY beginners chopstick set. save folding a fat piece of tissue paper till it is going to become a small cube approximately 2 x 2 x 2 cm. in basic terms extensive adequate to wedge between the stunning ends of the two chopsticks. tie a rubber band around the sticks and tissue. the two sticks could be on the two area of the tissue cube, as a result separated by applying a niche. there you have it! carry the chopsticks particularly bigger than the centre, and purely somewhat decrease then the tissue. carry it such as you will possibly carry a pencil to write down, along with your thumb and index finger on the two facets. (your thumb on one stick, and your finger on the different) the assumption is to 'pinch' the nutrition between the two sticks, applying your arms to press the sticks at the same time. there you have it! you're applying a chopstick already. save working in direction of to balanc the chopsticks on your arms. it gets complicated in the commencing up. heck, i'm nonetheless sturggling with chopsticks after 2 an prolonged time of applying it, so no concerns in case you experience like a goof sometimes. all of us do, beginner or no. i recommend you prepare ingesting with non-staining meals first, or with an apron to decrease threat of dirtying your clothing. you are able to in no way be too careful while munching with chopsticks. appreciate and characteristic relaxing!

Answer 7

I love to eat any Asian cuisine with chopsticks. I think it adds to the experience and its so much more fun.

Answer 8

I'm not a Chinese but i do love their cuisines and chopsticks,lol..they are greater than spoons. i can eat better using them.

Answer 9

I do! Which is most convenient, as I live in Japan and the Chinese restaurants don't automatically hand out knives and forks - not even to foreigners like me...!

Answer 10

i dont really care about chopsticks