sugar-free potato?

2 ⤊

2006-08-07 17:42:47 · 6 answers · asked by drrdchauhan 1 in Food & Drink ➔ Vegetarian & Vegan

CARBS TURN TO SUGAR AFTER INGESTION! GOOGLE DIABETES OR BOSTON MED JOURNAL FOR MORE UNDERSTANDING.

2006-08-08 03:17:02 · answer #1 · answered by brxny2000 5 · 2⤊ 0⤋

Use Jerusalem artichokes as a sugar-free substitute for potatoes. Great for diabetics.

2006-08-08 10:13:49 · answer #2 · answered by Cindy in Bama 4 · 0⤊ 0⤋

Doesn't all the starch turn to sugar, if you store the potato on the bottom of the fridge (below 35F?)

2006-08-08 00:48:09 · answer #3 · answered by dryheatdave 6 · 0⤊ 0⤋

sugar-free but carb-ful

2006-08-08 00:46:09 · answer #4 · answered by vampire_kitti 6 · 0⤊ 0⤋

haha

2006-08-08 00:45:25 · answer #5 · answered by Anonymous · 0⤊ 0⤋

huh?

2006-08-08 00:46:38 · answer #6 · answered by Anonymous · 0⤊ 0⤋