whats ya favorite international food?

Question

i need it.. i am doing a how to cook this and that. and i need to see whats ya favorite internation food.. or what ever.. the one who says this and that the most.. i get to write about

Answer 1

malaysian food. especially satay!

Answer 2

I love german food. The best is Chicken Schnitzel, and it's SO easy to make

CHICKEN SCHNITZEL

4 boneless, skinless chicken breast halves
1/3 cup all-purpose flour
1/2 teaspoon salt
1/4 teaspoon black pepper
2 large eggs
1 cup fine, dry bread crumbs
1/4 cup vegetable oil
2 tablespoons butter

Lay chicken breasts between 2 sheets of plastic wrap and pound into 1/4-inch thickness.
In shallow pie pan or dish, mix together flour, salt and pepper. In second shallow dish or pan, beat eggs lightly. In third shallow dish or pan, place breadcrumbs.
One at a time, dip each chicken breast half first into the flour mixture, coating thoroughly and dusting off excess. Dip chicken breast next in egg, covering completely. Finally, coat chicken with bread crumbs. Place each breaded chicken breast half on plate or on small sheet pan.
In large, non-stick skillet, place vegetable oil and butter. Warm over medium heat. Place chicken in skillet, cooking while turning, browning very well on both sides, about two minutes per side. Transfer chicken to paper-towel-lined plate or sheet pan.

It's awesome with gravy.

Check out the pic here, YUM
http://en.wikipedia.org/wiki/Schnitzel

Answer 3

Ostrich is really good. I had it stir-fried Mongolian BBQ style in Lesotho, Africa. Also, springbok (a small african antelope) roast is really good if you put a lot of garlic plugs in it. I also love Indian food, Nepali food (there's this tomato, chicken, almond, turmeric stuff that's great). My favorite dish of all is Roast Beef & Yorkshire Pudding (not at all like jello pudding, more like a bread). It's from England.

Answer 4

My favorite international dish is Moussaka. It is a Greek dish made of eggplant layers, ground meat seasonned with garlic and mint, layered with slices of potatoes, a bit of tomato paste, onions, topped with a mixture of beaten eggs tickened with a bit of flour and baked in the oven .A Greek lady use to make it for me and I love it.

Answer 5

Lasagna

Answer 6

Spicy Indian food!

Answer 7

1) Cantonese Cuisine - dim sum / seafood / shark fin soup / desserts / roasted goose, roasted pork, ... (I'm in Hong Kong)

2) Japanese Cuisine - Sashimi / Sushi / Teppanyaki / Tempura / green tea ice-cream

If you want to write something about Chinese Cuisine (Pekingnese / Shanghainese / Hangzhou / Cantonese / Chiuchow / Hunanese / Szechuan) you may leave me a message at YM, I will send you some information about Chinese food

Answer 8

"What sturdy is the country aspect? i'm in a park and that i'm virtually lifeless!" - Withnail [Richard E provide], Withnail & I "i will make him an grant he can't refuse" - Don Vito Corleone [Marlon Brando], The Godfather "i love the smell of napalm in the morning! It smells like victory!" - Lt. Col. invoice Kilgore [Robert Duvall], Apocalypse Now "you could't deal with the reality!" - Col. Nathan Jessup [Jack Nicolson], some sturdy adult males "it really is Johnny!" - Jack Torrence [Jack Nicolson], The Shining "Oh, for goodness' sakes, get down off that crucifix. someone needs the timber" - Adam/Felicia [guy Pearce], The Adventures of Priscilla, Queen of the wasteland and that i ought to totally accept as true with you on "my invaluable!", "fish are friends, no longer foodstuff", "bond... james bond" and obviously, "i'd be lower back". Classics all!

Answer 9

Indian!

Answer 10

spicy, tangy,delicious Thai Food

Answer 11

I love Jamaican food!