define kosher?

Answer 1

kosher [Heb.,=proper, i.e., fit for use], in Judaism, term used in rabbinic literature to mean what is ritually correct, but most widely applied to food that is in accordance with dietary laws based on Old Testament passages (primarily Lev. 11 and Deut. 14). Kosher meat is the flesh of animals that both chew the cud and have cloven hoofs (as the cow and sheep); the animal must have been slaughtered with a skillful stroke by a specially trained Jew; the meat must be carefully inspected, and, unless cooked by broiling, it must be salted and soaked to remove all traces of blood. Kosher fishes are those that have scales and fins. The rules that apply to the slaughter and preparation of animals are the same as those for the slaughter of fowl. The cooking and eating of milk products with, or immediately after, meats or meat products is unkosher; even the use of the same kitchen and table utensils and towels is forbidden. The cleansing of newly acquired utensils and the preparation of articles for Passover use are also called koshering. The antithesis of kosher is tref [Heb.,=animal torn by wild beasts]. Reform Judaism does not require observance of the kosher laws.

Answer 2

The word kosher means proper or acceptable, and it has informally entered the English language with that meaning. But kosher laws have their origin in the Bible, and are detailed in the Talmud and the other codes of Jewish traditions. They have been applied through the centuries to ever-changing situations, and these rulings, both ancient and modern, govern OU Kosher certification.
You may already be familiar with some of the more well-known requirements, but you may be surprised at the extent of the regulations with which you are not familiar.

The Bible lists the basic categories of food items which are not kosher. These include certain animals, fowl and fish (such as pork and rabbit, eagle and owl, catfish and sturgeon), and any shellfish, insect or reptile. In addition, kosher species of meat and fowl must be slaughtered in a prescribed manner, and meat and dairy products may not be manufactured or consumed together.

Why do so many foods require kosher supervision? For example, shouldn’t cereals and potato chips be inherently kosher since they are not made from meat, fowl, fish or insects? The answer is that all units and subunits in a food item must be kosher as well. Thus, for example, a cereal may be non-kosher because it contains a flavoring, which in turn contains civet, a flavor enhancer extracted from an African cat-like mammal. Potato chips can be non-kosher if the vegetable oil used in the fryer has been pasteurized and deodorized on equipment used for tallow production. In fact, equipment used for hot production of non-kosher products may not be used for kosher production without kosherization (a hot purging procedure).

Answer 3

Actually it depends on what day it is, whether or not a food is "kosher". Foods that are normally "kosher" are not necessarily kosher during certain holidays such as Passover. Kosher just means that the food was prepared in a certain way, consistent with the strict guidelines to the jews in the Talmud and Torah. However, it's definition is not always the same, depending on what day it is.

Answer 4

Well the word Kosher came from the Jews. Its food that is following all the dietary laws set down.So its basically the food that is pure.

Answer 5

The front end of the cow~~not the back end.
Kosher means "clean" meat. And Jewish people don't
want their meat packed with other groceries. It has to
be bagged seperately.

Answer 6

From what I study on a Jewish internet site, as quickly as you have been born a Jew, you may never lose your "Jewishness." So in case you have been born a Jew and all at as quickly as come to a determination to grow to be a Buddhist, a Muslim, a Christian or perhaps an atheist, you will nevertheless be a Jew. actual there are a number of atheistic Jews in the worldwide. as a count of fact which you're able to be a Jew via blood and/or via faith. yet once you have been born a Jew, you may never give up to be a Jew -- you may give up to be slightly of a non secular team, yet you may no longer give up to be a member of an ethnic team. A Christian is a non secular individual who believes Jesus is the Christ. A Muslim is a believer in Islam. yet a Jew isn't unavoidably a believer in Judaism by using fact of the two meanings of the be conscious "Jew": a million. a non secular individual who believes in Judaism. 2. a individual belonging to the worldwide team claiming descent from Jacob. To be straightforward, each and every authentic non secular individual believes they have the fact. Christians have faith Jews and Muslims are incorrect. Jews have faith Christians and Muslims are incorrect. Muslims have faith Jews and Christians are incorrect. Atheists have faith that (different) non secular anybody is insane. as lengthy as they do no longer compel you to nicely known their ideals, ignore approximately Messianic Jews because extraordinarily much anybody else yet they thinks they are incorrect. And if some Jews come to a determination to transform to their faith, how is it wronger than in the event that they grow to be atheists and are available to a determination that people who have faith in Yahweh are insane?

Answer 7

Kosher is all food that is prepared according to Jewish dietary laws.
Muslims have their own dietary laws and food prepared in agreement with those laws is called "halal".

Answer 8

like the second poster said

Answer 9

food that is permissible for persons of jewish faith to
eat based on mosaic law.

Answer 10

food that has been blessed by a rabbi