another question is, is there any food material to give salt taste without salt qualities,if we eaten such salt food is there any adverse effect our health
2006-07-29 23:14:24 · 3 answers · asked by jsjkjv Bharathwala, hindusthan. 1 in Food & Drink ➔ Vegetarian & Vegan
It is easy -- do not add salt.
Alst acts as a flavor enhancer; problem is it gets added to everything, and in greater quantities
We get used to the high levels. Reduce amounts all round until you are adding none. You'll get used to it.
2006-07-30 00:16:57 · answer #1 · answered by Pontac 7 · 1⤊ 0⤋
Add less salt. Simple, effective, healthy. What could be easier?
Then again, if you really can't go without salt, then don't. Enjoy it. Eat up. We won't live forever. You may as well enjoy your salt, even if it shortens your life. Are you really doing anything that's all that important anyway?
2006-08-01 22:15:59 · answer #2 · answered by Anonymous · 0⤊ 0⤋
Have heard of something called "inthuppu" of Ayurveda. I think it is called "kaala namak" in Hindi. It has medicinal properties as well, I think.
2006-08-01 11:48:24 · answer #3 · answered by Newme 3 · 0⤊ 0⤋