what should I make for supper?

Question

I'm a vegetarian and I need it done by 6. and enough for 4 people. gosh. I'm all out of ideas.

Answer 1

20 minute ravioli:
1 onion
1 can kidney beans, drained and rinsed
1 can diced tomatoes
1 pack refrigerated ravioli
shredded mozzarella cheese if desired.
Put your water on to boil and chop your onion. Cook the ravioli according to package directions. While the ravioli is cooking, saute your onion and add the kidney beans, diced tomatoes, and whatever spices you desire (garlic, basil, oregano, thyme, salt and pepper are all good here). Bring to a boil, reduce to a simmer, and wait for the ravioli to finish cooking. Drain the ravioli, add it to the sauce, stir well, and top with shredded cheese. Voila - dinner in 20 minutes flat. :)

Answer 2

Go to foodnetwork.com and enter in the type of food you are looking for and it should spit out some good ideas. Otherwise a big salad with carrots and artichokes, tomatoes etc is always good. I'm not sure what all vegetarians eat but the website should help. Good Luck!

Answer 3

Make a nice raw soup. Blend 3 avocados, bunch of spinach, bunch of cilantro, 1/2 red pepper, 1/2 (or less) jalepeno pepper and some water. Blend in blender and serve cold.

Answer 4

Well how about this. Corn on the cob, green beans, potatoes, carrots and tomatoes, and cottage cheese. Make some corn bread. For dessert a fruit bread or apple pie.

Answer 5

Ratatouille and brown rice.
Ratatouille is a vegetable stew high in tomatoes and with garlic, onion and cumin as seasonings. Excellent to use up all the veggies in the house.

Answer 6

vegetarian shepard's pie.....

boil about 7-8 potatoes..then mash them.... and put them in a baking pan....

you can use soymilk to mash them with or a little veggie broth or both....

in a skillet saute some mushrooms and onions.....and then add tofurkey keilbasa to it..cut into little circles... spread the mixture over the potatoes and sprinkle with real cheese or soy cheese...

good luck!

Answer 7

@TylerC:
No, most people love meat because they have no system of ethics and because they hate to challenge the flawed views that their parents--who also had no system of ethics and hated to challege the views......etc--instilled in them. The average vegan eats far more varied meals than the average omnivore because they're more likely to try recipes from foreign countries and foods that your shallow culinary experience would be unprepared for.

@topic:You didn't post your time zone...it's already past 6 o'clock here, so I don't know if I can help.

Answer 8

depends on what you have on hand.
Most people have spaghetti and tomato/mushroom sauce, enough greens for a salad, rolls or French bread and some fresh fruit. Good luck!

Answer 9

Eggplant Pargimaina with pasta.With red wine and italian bread with butter.. Simple and sweet.. It should serve more than enough! Best wishes

Answer 10

spring rolls w/ cabbage & tofu
cucumber w/ hummus on assorted pitas
spring vegetable stew