I love blue cheese because I put this on my steaks, fish, and even my baked potatoes..it's wonderful!!
Chive and Blue Cheese Butter Recipe
This delectable butter can be spread on any kind of meat. I prefer it spread on a nice steak. This recipe is from Rachel Ray and one to have on hand all the time. I keep mine in the freezer when I'm not using it, but take it out to soften when I know I will be spreading it. You won't go without it once you've tasted it.
4 tablespoons butter, softened
1/2 cup blue cheese, crumbles
2 tablespoons chopped chives
4 servings
1. Cut up chives with scissors and add to the blue cheese and butter.
2. Mix throughly.
3. Refrigerate.
2006-07-24 09:03:44
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answer #1
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answered by Dee 5
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I love all moldy dairy products, don't you!! Blue Cheese , yogurt, cottage cheese, sour cream.
2006-07-24 08:46:17
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answer #2
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answered by billyandgaby 7
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because it's blue
2006-07-24 08:42:06
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answer #3
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answered by rory4lany 1
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cause its blue! hehehe. ur tastebuds agree with it ay!
2006-07-24 12:34:36
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answer #4
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answered by Anonymous
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Because it's tangy, and crumbly.
2006-07-24 08:42:34
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answer #5
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answered by howlettlogan 6
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SAME WAY I LOVE FRIED CLAMS
2006-07-24 08:43:39
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answer #6
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answered by Penney S 6
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i love it!
2006-07-24 08:43:25
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answer #7
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answered by lou 7
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