how do you make southern banana pudding?

Answer 1

Ingredients
1 1/2 cups milk 6 medium bananas, sliced
2/3 cup sugar 30 Vanilla wafers
2 egg yolks 2 egg whites
3 tablespoons cornstarch 1/8 teaspoon cream of tartar
1 teaspoon vanilla extract 2 tablespoons sugar


Instructions

Whisk together first 4 ingredients in a large saucepan over medium-low heat; cook, whisking constantly, 6 to 8 minutes or until thickened. Remove from heat, and stir in vanilla. Let stand 5 minutes. Gently stir bananas into pudding mixture.

Arrange 15 vanilla wafers in a single layer on bottom of a 1-1/2-quart baking dish; pour half of pudding mixture over wafers in dish. Repeat layers with remaining vanilla wafers and pudding.

Beat egg whites and 1/8 teaspoon cream of tartar at high speed with an electric mixer until foamy. Add 2 tablespoons sugar, 1 tablespoon at a time, beating until soft peaks form and sugar dissolves (about 1 to 2 minutes). Spread meringue evenly over top of banana mixture, sealing edges. Bake at 400 degrees for 8 to 10 minutes, or until golden brown.
Try this one and see what you think

Answer 2

Don't yall even think about putting Instant ( yuck) pudding in my Banana Pudding. Instant is not Southern ! One excellent reciope already posted, homemade pudding so I wil not add to that. I do like to put my nilla wafers on a cookie sheet and crisp a bit before adding the pudding.
MMMM it so good ! And plaes say hello to your mama and all them folks !

Answer 3

I really wish I had my moms recipe. Everyone here is saying instant pudding...my mom NEVER uses a box pudding. She uses the filling of a pie recipe she has and then adds wafers and bananas. It's awesome!! The best there is and even was sold at an auction for $100. :)

Answer 4

Southern Banana Pudding
Provided by: Kraft Foods
"Delight your family tonight with this scrumptious dessert from Kraft."
Original recipe yield: 8 servings.
Prep Time:15 MinutesReady In:15 MinutesServings:8

--------------------------------------------------------------------------------

INGREDIENTS:
2 cups cold milk
1 pkg. (4 serving size) JELL-O Banana Cream Flavor Instant Pudding & Pie Filling
1 (8 ounce) container COOL WHIP Whipped Topping , thawed
30 vanilla wafer cookies
3 bananas, sliced

--------------------------------------------------------------------------------

DIRECTIONS:
Pour milk into large bowl. Add pudding mix. Beat with wire whisk 2 minutes. Let stand 3 minutes. Gently stir in 1-1/2 cups whipped topping.
Place 10 of the cookies on bottom of 2-quart serving bowl. Top with 1/3 of the bananas and 1/3 of the pudding mixture. Repeat layers ending with pudding mixture. Cover with remaining whipped topping.
Refrigerate until ready to serve.

Answer 5

line the bottom of a 13x9 pan with vanilla wafers, sliceda banana over the cookies, using instant wanilla pudding mix make ac cording to package directionslayer vanilla pudding over vanilla wafers add another layer of sliced bananas. cover with the rest of the vanilla pudding top with the rest of the valilla wafers be sure to refrigerate ofter completing. if you like you can sprinkle the top with ground nutmeg,

Answer 6

1 box of nilla wafers
3 ripe bananas
vanilla flavored instant pudding
3 cups milk
cool whip

make the pudding and put it in a bowl lined with nillla wafers and bananas put the cool whip on top.

Answer 7

The same way you make regular banana pudding, but make it in Alabama :o)

Really, there is no "secret" ingredient that makes it Southern. Well, maybe a li'l more love mixed in. :o)

Answer 8

banana flavored JELL-O pudding mix....make it like the directions

add sliced bananas

add Nilla-Wafers

add whip cream on top

Answer 9

vanilla pudding(instant is okay) vanilla wafers and sliced bananas(better if they are aged a bit) mix it up and enjoy

Answer 10

banana pudding / nilla wafers / sliced bananas.