2006-07-06 00:55:53 · 63 answers · asked by Anonymous in Food & Drink ➔ Other - Food & Drink
Choclate
2006-07-06 00:56:52 · answer #1 · answered by sister 4 · 1⤊ 3⤋
Cheese
2006-07-06 01:12:17 · answer #2 · answered by zara c 4 · 0⤊ 0⤋
Cheese
2006-07-06 01:02:39 · answer #3 · answered by Happy_Wheatland 4 · 0⤊ 0⤋
Cheese
2006-07-06 00:59:46 · answer #4 · answered by scullywag324 1 · 0⤊ 0⤋
They used to make Chocolate Cheese at the University of Michigan or somewhere near there. Really.
Sounds like you might like it.
2006-07-06 01:01:34 · answer #5 · answered by nickipettis 7 · 0⤊ 0⤋
Cheese for me but I went to a shop with a giant chocolate fountain the other day and could have quite easily been converted!!!
2006-07-11 02:40:42 · answer #6 · answered by Dazza 4 · 0⤊ 0⤋
Hmm, I think cheese would win as there are so many varieties you could pick a different one everyday for a year - but presumably, if there is cheese available, then there are also some moo cows somewhere so you would, by default, also have milk (to make more chocolate), cream, and beef if you fancied it.........
2006-07-06 01:00:23 · answer #7 · answered by loopy 1 · 0⤊ 0⤋
I would choose Cheese, as you eat too much chocolate, you will end up making yourself sick, and it isn't good for your teeth, but with cheese you can put it on anything, as you cannot put chocolate on a jacket potato!
2006-07-06 00:59:48 · answer #8 · answered by deano2806 3 · 0⤊ 0⤋
My first thought definitely chocolate but for health reasons i am going to say cheese.
2006-07-06 02:13:49 · answer #9 · answered by Julie 5 · 0⤊ 0⤋
Chocolate, I can't stand cheese!
2006-07-06 00:59:13 · answer #10 · answered by ehc11 5 · 0⤊ 0⤋
would have 2 b cheese
2006-07-06 00:58:50 · answer #11 · answered by mynx8881 3 · 0⤊ 0⤋