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2006-07-06 00:21:16 · 31 answers · asked by Anonymous in Food & Drink Other - Food & Drink

31 answers

Here are the ingredients.
You might be able to work out the flavour from them
www.brownsauce.org
;-)

2006-07-06 00:27:05 · answer #1 · answered by fount_of_all_knowledge 3 · 1 0

I start mine with onions , starch water and a family secret a bit of left over coffee for coloring, that is a European sauce. If I do not have the onions I try and have some beef or chicken stock to begin with. Nothing magical about making your own brown sauce , it is easy and cheaper than a package ready made which has chemicals.

2006-07-06 07:34:25 · answer #2 · answered by antiekmama 6 · 0 0

Brown

2006-07-06 07:23:19 · answer #3 · answered by OriginalBubble 6 · 0 0

Hi

This site has a recipe that should give you and idea

http://www.brownsauce.org/recipes/brown-sauce-recipes/brown-sauce-hp-style/

I do know that the base ingredient of the brown sauce known as 'Daddy's Sauce' in the UK is so strong that when a very small amount was dropped accidentaly at the US manufacturing plant the whole city had to be evacuated

Hope this helps

Steve

2006-07-06 07:27:46 · answer #4 · answered by Anonymous · 0 0

Brown flavour! XD

2006-07-06 07:28:56 · answer #5 · answered by badgerbadger 3 · 0 0

Brown sauce is made with Apples and mixed spices!

2006-07-06 07:29:23 · answer #6 · answered by stephsgoat 2 · 0 0

A good flavor, kinda like a mixture of soy sauce, barbeque sauce, and sweetner. If you find a place in the u.s. to buy it let me know. We had it in Ireland last year and really enjoyed it.

2006-07-06 07:25:50 · answer #7 · answered by Swede 3 · 0 0

Kind of like a fruity bbq sauce

2006-07-06 07:25:57 · answer #8 · answered by MissBehave 5 · 0 0

There is HP fruity which is fruitier and sweeter and ordinary HP sauce- The HP stands for Houses of Parliament- so maybe it's meant to taste of those.

2006-07-06 07:27:04 · answer #9 · answered by Digger 4 · 0 0

Brown flavour obviously!
i'm joking! but it does contain apples and tomatoes as well as starch wheat glucose, and flavourings!

2006-07-06 07:26:15 · answer #10 · answered by Layla P 2 · 0 0

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