There is 2 cups of the cooked chicken. So what I would like to know is what seasoning should I add to this chicken to roast it once again before spreadin them on the pita bread.
2006-07-04 14:31:07 · 3 answers · asked by popcorn1234s 1 in Food & Drink ➔ Cooking & Recipes
I can think of two things I would use.
#1 BarBQue Sauce
#2 Contidina Pizza Sauce
2006-07-13 08:49:23 · answer #1 · answered by AL 6 · 0⤊ 0⤋
Animal fat and an onion or tomato is placed at the top of the meat to provide flavoring during roasting.
Vegetables commonly found in shawarma include cucumber, onion, tomato, lettuce, parsley, pickled turnips, pickled gherkins and cabbage.
Common dressings include tahini (or tahina) and hummus, flavored with vinegar and spices such as cardamom, cinnamon, and nutmeg.
Chicken shawarma is often served with garlic mayonnaise, pomegranate concentrate, skhug (a hot chili sauce), or any combination of the three.
2006-07-04 21:38:53 · answer #2 · answered by southernserendipiti 6 · 0⤊ 0⤋
Shawarma - The Arabian Taco
2006-07-04 21:39:56 · answer #3 · answered by dotteel2 3 · 0⤊ 0⤋