2006-07-04 11:16:49 · 9 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
go to your nearest supermarket and buy a frozen Sara Lee cheesecake....easy as pie
2006-07-04 11:19:55 · answer #1 · answered by Nahaara 2 · 0⤊ 1⤋
Fluffy 2-Step Easter Cheesecake
Recipe Rating:
Prep Time: 10 min
Total Time: 3 hr 10 min
Makes: 8 servings
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/3 cup sugar
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed
1 HONEY MAID Graham Pie Crust (6 oz.)
16 jelly beans or other assorted small Easter candy (optional)
BEAT cream cheese and sugar in large bowl with wire whisk or electric mixer until well blended. Gently stir in whipped topping. Spoon into crust.
REFRIGERATE 3 hours or until set. Garnish with candy if desired.
2006-07-04 21:41:20 · answer #2 · answered by junglejane 4 · 0⤊ 0⤋
Buy a graham cracker pie crust then in a bowl mix 1 8oz container of cool whip + 1 8oz block of cream cheese and 1 cup powdered sugar pour into pie crust and top with fruit pie filling.I like to use a chocolate crust ad cherry pie filling on top!!!YUM!
2006-07-04 18:31:37 · answer #3 · answered by ashlie 4 · 0⤊ 0⤋
NO Bake cheese cake
1 ready made graham cracker crust
2 8oz crm cheese
1/2 cp sugar
1 tsp almond or vanilla extract
1 cp sour cream
1 16oz cool whip
blend sugar and cream cheese until smooth, add extract and sour cream finally fold in cool whip. Fill pie crust and refrigerate for atleast 4 hours or more.
When ready to serve top with pie filling and topping. I use blueberry or raspberry my sis uses cherry or strawberry.
2006-07-04 23:46:42 · answer #4 · answered by Anonymous · 0⤊ 0⤋
1 graham cracker crust
1 8 oz cream cheese (softened)
1 can of sweetened condensed milk
1 tsp vanilla
1/4 cup of lemon juice
take cream cheese and put in mixer and cream for about 30 secs. then add condensed milk, vanilla and lemon juice and mix well then pour into graham cracker crust. then put in fridge til set
2006-07-04 22:59:21 · answer #5 · answered by jessica 2 · 0⤊ 0⤋
Check the step by step link I provided. I tried this recipe and its SUPER!!!
2006-07-04 18:39:43 · answer #6 · answered by BBQGuide 3 · 0⤊ 0⤋
I always use the jello cheescake in a box type! haha.
2006-07-04 18:34:11 · answer #7 · answered by Christina 7 · 0⤊ 0⤋
Use tofu and melted agar agar with other ingrediants, it won't raise cholesterol.
2006-07-04 18:20:49 · answer #8 · answered by Anonymous · 0⤊ 0⤋
go to allrecipes.com!
2006-07-05 15:24:37 · answer #9 · answered by lou 7 · 0⤊ 0⤋