how can i make a guacamole dip less spicy,i dont have any more avacados?

Answer 1

Sour cream

Answer 2

Try a tablespoon of lemon juice to every 2 cups of dip that you have. Tomatoes will aide in the process, also.

Answer 3

Don't use jalapenos or cayenne. If it's already made, you can add some sour cream to cut the spiciness.

Answer 4

First off, if your making it from scratch dont add the hott stuff. if your not making from scratch, mabey you should try it. take th avacados and mash them with garlic and small diced onion and tomatoe. add lemmon juice cilantro and salt and pepper... SOOOO GOOD

Answer 5

i myself like them by employing themselves or possibly purely a tiny little bit of ketchup or BBQ sauce. It purely grosses me out to think of of fries with mayonnaise or gravy, by way of fact there is adequate fat in them as is without slathering extra fat on them. i've got constantly questioned if people who try this to fries purely grew up eating them that way. (And who am I to tell them they shouldn't or they are able to't? i will purely say 'properly do purely no longer do it in front of me! 8^P ).

Answer 6

try adding 1/4 canned tomatoes

Answer 7

try mixing it with mild salsa..it very tasty and it will lessen the spiciness

Answer 8

you can add some tomatoes if you have some..they are a bit acidic, and that will help...or you can add some sour cream....i've also used pasta sauce before....

Answer 9

Add some sugar and/or lime juiceuntil its how you'd like it.

Answer 10

you can try alittle lemon juice but try dont mix it all with it