2006-07-01 12:26:51 · 9 answers · asked by thegreatbigquestion 1 in Dining Out ➔ United States ➔ Chicago
They were originally cooked on a grill.
2006-07-01 12:30:47 · answer #1 · answered by DramaGuy 7 · 1⤊ 0⤋
The name can be traced to Nordic Vikings. The word for "grill" is also used to describe the innards of the elk, which are, in turn, cooked over a grill in pocketed bread (sorta like a pita). The term has been misused since that time
2006-07-01 19:33:58 · answer #2 · answered by Anonymous · 0⤊ 0⤋
When cooked at most restaurants I've ordered one at, the large flat cooking surface they are cooked on is called a grill. My mother had a snack shop in Chicago and most of the entrees were cooked on the grill: hamburger, grilled cheese, steak.
2006-07-01 19:32:55 · answer #3 · answered by Jtee 2 · 0⤊ 0⤋
Because in restaurants it's cooked on a grill
2006-07-05 14:58:45 · answer #4 · answered by Anonymous · 0⤊ 0⤋
Hmm good question. Maybe it was originally on a grill.
2006-07-01 19:29:27 · answer #5 · answered by FUNKY SEA COW 1 · 0⤊ 0⤋
ask that question to food professionals here
2006-07-06 10:55:18 · answer #6 · answered by Emily Welsh 3 · 0⤊ 0⤋
it dont matter
2006-07-01 19:30:59 · answer #7 · answered by aboat24 1 · 0⤊ 0⤋
don't know
2006-07-08 14:32:43 · answer #8 · answered by Jamie,:) 2 · 0⤊ 0⤋
I dunno know but there are sure good with tomato soup! Yummy!
2006-07-01 19:30:13 · answer #9 · answered by colinsmom 5 · 0⤊ 0⤋