Use a blender and about one cup of a good popping corn,like
Orville Redenbacher. Blend until you get a fine powder.
Add 1/4 teaspoon of salt and 1 1/2 cups of water.
Pour on to a 12 x 18 inch cookie sheet. Let stand for about
2 hours.
Bake in a pre-heated 325 degree oven for about 12 minutes.
Allow to cool. Break into small enough pieces to fit in food processor
pulse the food processor until you get corn flake size pieces.
Use within a couple of days as the flavor goes rather quickly.
2006-07-01 02:11:02
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answer #1
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answered by Anonymous
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It's not cornflakes exactly, but a nice homemmade cereal. I first enjoyed this scrumptious, nutty cereal in Germany and Austria, and more recently at the Naramata Centre in British Columbia, Canada. It's excellent mixed into fruity yogurt.
European Muesli
Original recipe yield: 8 cups.
INGREDIENTS:
1/2 cup wheat germ
1/2 cup sesame seeds
1/2 cup sunflower seeds
1/4 cup shelled pumpkin seeds
1/2 cup chopped cashews
1/2 cup chopped almonds
1/2 cup shredded coconut
1/2 cup rolled wheat
3 cups rolled oats
1/4 cup oil
1 1/4 cups honey
1 1/2 teaspoons vanilla extract
DIRECTIONS:
Preheat oven to 225 degrees F (110 degrees C). Lightly grease a large baking sheet.
In a large bowl, mix together wheat germ, sesame seeds, sunflower seeds, pumpkin seeds, cashews, almonds, coconut, rolled wheat and rolled oats.
In a medium saucepan over medium heat, mix oil, honey and vanilla. Cook and stir just until the mixture is hot. Stir into the wheat germ mixture.
Spread the mixture on the prepared baking sheet. Bake 1 1/2 hours in the preheated oven, stirring approximately every 20 minutes, until golden brown.
2006-07-01 05:43:42
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answer #2
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answered by Massiha 6
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well if u want to do it old fahion use corn meal and follow the recipe on the back. if u wanna be guick the have "cornflake quickie" its an easy way to make cornflakes. you can find it in the baking or ceral elie. use whole grain if you can it is the healthiest. So do i get the 10 points this is how i make my cornflakes
2006-07-01 01:57:03
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answer #3
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answered by PAUlWALL 2
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If you are trying to make cornflakes, I think you would need to use corn to make them. LOL
2006-07-01 01:54:25
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answer #4
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answered by clarence 3
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take flour and then put some amount of water in it and them start mixing the water and flour together and leave for 1 min in outside and then make a roll out of it and then cut it into small pieces and them put some oil in a pan and then put the small pieces into the boiling oil and after that fry them and then they are ready to serve.
2006-07-01 01:58:05
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answer #5
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answered by thelostone 2
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Take some corn, smash it with a hammer, voala! Corn flakes!!
2006-07-01 01:54:07
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answer #6
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answered by jumping popcorn 3
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