2006-06-30 04:15:56 · 26 answers · asked by tony s 1 in Food & Drink ➔ Vegetarian & Vegan
Put it in a paper bag with a ripe banana for a couple of days, dont refrigerate and it will ripen quickly.
If I have been in a hurry for one to ripen, I cut it in half, remove the seed and microwave it on low power for 10 seconds. Repeat until the avocado is soft enough to use.
2006-06-30 06:18:42 · answer #1 · answered by Anonymous · 4⤊ 0⤋
Just keep them in a brown paper bag at room temperature for a couple of days.
2006-06-30 11:18:05 · answer #2 · answered by Jack 5 · 0⤊ 0⤋
I put them in a paper bag and put them on top of the refrigerator, just like you would with pears. They ripen within about a day or two.
2006-06-30 11:20:31 · answer #3 · answered by Anonymous · 0⤊ 0⤋
sure fire way brown paper bag oh and never put it in the fridge, for some reason it takes the taste away and oh, squeeze lemon juice over the part you dont use, make it not turn brown and yucky
2006-06-30 11:24:26 · answer #4 · answered by anadah 3 · 0⤊ 0⤋
Put it on the counter & it will ripen within a few days (if it is close already)... otherwise put it in a brown bag & on the counter to speed it up.
2006-06-30 11:18:07 · answer #5 · answered by Anonymous · 0⤊ 0⤋
Put it in a paper bag with an orange or a lemon. Anything citrus.
2006-06-30 11:18:15 · answer #6 · answered by Brainy Smurf 2 · 0⤊ 0⤋
Wrap them with aluminium foil and leave in the oven at a low temperature until softens.
2006-06-30 11:18:56 · answer #7 · answered by coconut 5 · 0⤊ 0⤋
In a paper bag
2006-06-30 11:18:15 · answer #8 · answered by curious 3 · 0⤊ 0⤋
Put it in a brown paper bag until it ripens.
2006-06-30 11:20:13 · answer #9 · answered by Irish1952 7 · 0⤊ 0⤋
place them in a brown paper bag and leave them at room temp for a day or two
2006-06-30 11:17:18 · answer #10 · answered by dbchef 2 · 0⤊ 0⤋