"Round buttery crackers" is how they say Ritz without using the brand name. (legal red tape, you know) However, I always use chicken-flavored stuffing to top our chicken casseroles. It's AWESOME! The herbs in the stuffing really add to the flavor.
2006-06-09 12:50:42
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answer #1
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answered by half_cowgirl_half_angel 4
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Crush a sleeve of ritz crackers and mix with 1/2 to 1 stick of butter or margarine.
2006-06-09 19:54:43
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answer #2
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answered by Anonymous
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Rits crackers, or any off brand round buttery snack crackers.
You can also use a pre made pie crust.( Bought in the freezer section.) If you use Saltines I would add Butter, Not a Whole lot but some.
2006-06-09 19:53:10
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answer #3
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answered by winterlvr66 3
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Ritz crackers are good, especially if you use the butter or garlic flavored ones. My mom always used the French Fried onions that you get in the little cardboard bottles too for the crust with some american sliced cheese underneath.
Making me hungry!!
2006-06-09 19:50:20
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answer #4
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answered by Anonymous
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Use Ritz crackers or Townhouse crackers or any other generic brand that's similar to this. I would not use corn flakes.
If it doesn't suggest potato chips, I'd save those for your tuna casserole.
2006-06-09 19:49:41
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answer #5
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answered by grahamma 6
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Ritz or Townhouse crackers. The townhouse are better because they have a more buttery taste.
2006-06-09 19:49:43
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answer #6
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answered by jaike 5
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That sounds like Ritz crackers to me...
2006-06-09 19:50:18
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answer #7
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answered by AK 3
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sometimes i use ritz crackers......other times i will use biscuits if it is a casserole with gravy. mashed potatoes works also......kind of like a chicken shepards pie.
2006-06-09 19:51:47
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answer #8
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answered by beverflo 2
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Either would be good. I like Keebler wheats or breadcrumbs, but Ritz has cheddar, sounds yummy. I like to use part butter in mine.
2006-06-09 19:50:29
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answer #9
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answered by marie 7
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ritz crackers work great
2006-06-09 19:50:01
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answer #10
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answered by yeller 6
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