2006-06-09 00:44:07 · 8 answers · asked by nancieke 2 in Food & Drink ➔ Beer, Wine & Spirits
pineapple juice, coconut milk, and rum.
or for a fancier version mix coconut milk, coconut rum and crushed pineapple (canned or fresh) in a plender with ice. blend until ice and pineapple are milled. pour into a tall glass.
2006-06-09 01:14:28 · answer #1 · answered by vampire_kitti 6 · 1⤊ 0⤋
Get the biggest coconut you can find and saw it in half. Clean it out. Then make the frozen pina colada (on the rock just isn't the same). Two ways to do this - pina colada mix & rum or with rum, pineapple juice and coconut milk (see recipe below). Mix with ice in a blender (follow the instruction on the bottle and double the rum!). Pour into the halfs of coconut. Garnish with a little umbrella skewered onto a cherry and either orange or pinapple. Repeat.
2006-06-09 08:02:29 · answer #2 · answered by Beer Enthusiast 3 · 0⤊ 0⤋
Generously
2006-06-09 04:19:49 · answer #3 · answered by Anonymous · 0⤊ 0⤋
SERVE IN A GLASS W/ WHIP CREAM AND CHERRY.
2006-06-10 05:27:30 · answer #4 · answered by ASTORROSE 5 · 0⤊ 0⤋
rum and pina coloda mix plus you can garnish it w/ a slice of orange or pineapple...
2006-06-09 06:45:20 · answer #5 · answered by Anonymous · 0⤊ 0⤋
+good recipes but try the bomb; 1.5 oz rum bacardi or myers white i oz coco lopez/coconut nectar sweet,add2oz pineapple chunks,4 oz vanilla ice cream float coconut shavings.........................grandioso..................the garnish for pina colada is called a flag orange slice tooth pick and a cherry............................
2006-06-09 03:23:29 · answer #6 · answered by rammesis2 3 · 0⤊ 0⤋
in a glass...with a slice of pineapple
2006-06-09 04:43:04 · answer #7 · answered by tribalbuds 1 · 0⤊ 0⤋
with one of them umbrella thingys
2006-06-09 00:48:13 · answer #8 · answered by Anonymous · 0⤊ 0⤋