Bround beef, onion, garlic, bread, and tomato sauce? i really need to make something quick, thanx
2007-12-31 12:37:31 · 14 answers · asked by Nausea is annoying!!! 3 in Food & Drink ➔ Cooking & Recipes
oops i meant ground beef, and i have some eggs too, thanx
2007-12-31 13:03:10 · update #1
ground beef, onion, garlic, bread some salt an pepper and a egg or two mix it all together and bake in the oven at325 degrees.
2007-12-31 12:42:22 · answer #1 · answered by tym v 3 · 0⤊ 0⤋
If it's Ground beef you mean, yes.
If it's already broWned (bround), then no.
2007-12-31 20:58:42 · answer #2 · answered by Sugar Pie 7 · 1⤊ 0⤋
When you say "bround" beef do you mean "browned" as in already cooked, or "ground"? If the beef is already cooked, I don't think it would make a very good meatloaf.
If you are talking about raw ground beef, I would say add an egg to help bind the ingredients and go for it.
2007-12-31 20:52:39 · answer #3 · answered by Nancy G 4 · 0⤊ 0⤋
yes, you take your meat, brown it. Crumble your bread into bread crumbs, mince your onion and garlic. You would need an egg, or two depending on how many pounds of meat you have. One egg per pound of meat. Use your tomato sauce as your ketchup, basically a jar will do. add some seasonings to taste...
2007-12-31 20:52:23 · answer #4 · answered by robscutieboo 2 · 0⤊ 0⤋
yes but you need a egg to help bind it
2007-12-31 20:48:25 · answer #5 · answered by luvsmusiz 4 · 0⤊ 0⤋
Sounds like you have everything you need except eggs . Bread crumbs or crackers will work, plus I like to add catsup for flavor. Don't forget the salt and pepper and a little garlic powder.
2007-12-31 20:46:52 · answer #6 · answered by Babe 5 · 0⤊ 0⤋
yes. crack an egg in it, too,and salt&pepper.
2007-12-31 20:46:34 · answer #7 · answered by bruce k 4 · 0⤊ 0⤋
sure you can, if you have an egg add it but if not just mix it up in a bowl and form into a loaf....don't make it too moist put the sauce over it and bake at 350 for an hour. cover with foil remove it at 45 mins, but use your own judgement............
2007-12-31 20:45:51 · answer #8 · answered by rob lou 6 · 0⤊ 1⤋
no, but you can make meat patties, like, mix everything together (except the bread, and I would skip the sauce too, but if you have Worcestershire sauce add that), then make little hamburg patties and fry them in a pan..have it with veggies and potatoes, that would be yummy
2007-12-31 20:45:38 · answer #9 · answered by AddieMom13 5 · 0⤊ 0⤋
Sure. You can also use crushed saltines for filler. If you have an egg, throw that in, it helps hold everything together.
The great thing about meatloaf is that it's hard to ruin. Even if you threw all that stuff together wrong and cooked it, the worst it would taste like is a mushy hamburger.
Good luck.
2007-12-31 20:42:04 · answer #10 · answered by thevonbankfamily 3 · 0⤊ 1⤋