Layers Of Love Chocolate Brownies
Estimated Times:
Preparation - 10 min
Cooking - 30 min
Cooling Time - 15 min cooling
Yields - 16 brownies
Ingredients:
3/4 cup all-purpose flour
3/4 cup NESTLÉ® TOLL HOUSE® Baking Cocoa
1/4 teaspoon salt
1/2 cup (1 stick) butter, cut in pieces
1/2 cup granulated sugar
1/2 cup packed brown sugar
3 large eggs, divided
2 teaspoons vanilla extract
1 cup chopped pecans
3/4 cup NESTLÉ® TOLL HOUSE® Premier White Morsels
1/2 cup caramel ice cream topping
3/4 cup NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels
Directions:
PREHEAT oven to 350° F. Grease 8-inch-square baking pan.
COMBINE flour, cocoa and salt in small bowl. Beat butter, granulated sugar and brown sugar in large mixer bowl until creamy. Add 2 eggs, one at a time, beating well after each addition. Add vanilla extract; mix well. Gradually beat in flour mixture. Reserve 3/4 cup batter. Spread remaining batter into prepared baking pan. Sprinkle nuts and white morsels over batter. Drizzle caramel topping over top. Beat remaining egg and reserved batter in same large bowl until light in color. Stir in semi-sweet morsels. Spread evenly over caramel topping.
BAKE for 30 to 35 minutes or until center is set. Cool completely in pan on wire rack. Cut into squares.
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Ultimate Brownies
Prep: 25 minutes
Bake: 35 minutes
Ingredients
3 ounces unsweetened chocolate
1/2 cup butter
1 cup sugar
2 eggs
1 tsp. vanilla
2/3 cup all-purpose flour
1/4 tsp. baking soda
stir-ins*
1 cup dark chocolate pieces
1/2 cup chopped nuts (optional)
1 recipe Chocolate Drizzle (optional)**
Directions
1. Preheat oven to 350 degrees F. Coarsely chop unsweetened chocolate. In saucepan melt butter and chocolate over low heat, stirring occasionally. Remove from heat; cool.
2. Line 8x8x2-inch baking pan with foil. Spray with nonstick cooking spray; set aside. Stir sugar into melted chocolate mixture until sugar is dissolved. Add eggs, one at a time, beating with wooden spoon just until combined. Stir in vanilla.
3. In bowl stir together flour and baking soda. Add stir-ins. Add flour mixture to chocolate mixture; stir just until combined. Stir in dark chocolate pieces and nuts. Spread batter in prepared pan.
4. Bake 35 minutes or until edges are set and begin to pull away from sides of pan. Cool in pan on wire rack. Spoon chocolate Drizzle across top. Cut into bars. Makes 16 brownies.
5. *Sweet stir-ins: Add 1/2 cup dried fruit soaked in sparkling wine for 30 minutes, drained, and chopped; or 3/4 cup candy-coated peanut butter pieces to batter.
Spice stir-ins: Add 1 tsp. ground cinnamon or ground ancho chili powder; 2 tsp. orange peel; or 1 Tbsp. expresso powder to flour mixture.
6. **Chocolate Drizzle: In bowl stir together 1/2 cup softened powder sugar, 1 Tbsp. unsweetened cocoa powder, 1/4 tsp. vanilla, and 1-1/2 tsp. milk. Stir in additional milk, 1 tsp. at a time, until icing is drizzling consistency.
2007-12-31 05:44:34
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answer #1
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answered by Wedge - The Envy of all Corellia 7
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ginger evans box mix. varietycook www.trendycooker.com
2007-12-31 14:49:28
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answer #2
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answered by varietycook 1
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i use a box mix from the grocery store and add about half a cup of chocolate chips..then while they are still hot spoon some chocolate frosting on them and slide them back in the oven to let it melt it all over ..they are the bomb..people ask for them over and over again...it doesnt matter what brand of brownies you use..you can add your favorite nut as well
2007-12-31 13:28:53
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answer #3
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answered by bailie28 7
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Go buy something like this
http://www.thefoodhall.es/images/bc_fudge.jpg
and follow the recipie on the back you dont exactly need this one cuz there is lots of different sorts
2007-12-31 13:28:30
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answer #4
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answered by Miimii 2
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Step One
Preheat oven to 350 degrees F.
Step Two
Grease an 8-by-8-by-2-inch baking pan. Set aside.
Step Three
Melt butter and chocolate together in a medium-sized saucepan over low heat. Or place them in a microwave-safe container and heat - 2 minutes at a time at 50 percent power - until melted (check after every 2 minutes). Remove from heat.
Step Four
Stir in eggs, sugar and vanilla with a wooden spoon. Beat lightly until just combined.
Step Five
Stir in flour and nuts.
Step Six
Spread batter in baking pan. Bake 30 minutes.
Step Seven
Cool brownies on a wire rack. Cut into bars.
2007-12-31 13:28:06
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answer #5
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answered by anabanana 2
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i buy the box
i follow the guide on the box
i put the mix in the pan thingy
& i bake em
then i eat them...yumm
now i want brownies, thnx a lot=P
2007-12-31 13:27:58
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answer #6
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answered by ♥fefe 5
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Basic Brownies
Sometimes you just want a basic brownie - these are very quick, easy and yummy.
Ingredients:
1/2 cup butter
2 squares unsweetened chocolate
1 cup sugar
2 eggs, well beaten
1/2 teaspoon vanilla
3/4 cup flour
1/4 teaspoon salt
1/2 cup chopped walnuts
Directions:
Melt butter and chocolate together in a large saucepan. Remove from heat and stir in remaining ingredients.
Pour into a greased 8 inch square pan. Bake at 350 degrees F. for 25 to 30 minutes. Cool and cut into squares.
2007-12-31 13:27:34
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answer #7
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answered by Squeaky 2
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Buy a box and read the bake that says baking-
Or go to this link- they are really good- http://www.myhomecooking.net/brownies/brownie-recipe.htm
2007-12-31 13:27:15
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answer #8
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answered by Anonymous
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buy brownie mix and read the back of it.
it has instructions.
2007-12-31 13:27:14
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answer #9
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answered by Amber™ 5
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easy just throw them in the oven
2007-12-31 13:27:08
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answer #10
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answered by vityhgurl 1
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buy them from the bakery, put them on a tray, put them in the oven/microwave so that thier warm, say that u baked them urself
2007-12-31 13:27:00
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answer #11
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answered by Chiquita Bonita 3
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