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I have had a couple of bottles of good champagne that have been hanging around in the fridge since 2000. Do you think this is still good or should I just toss it?

2007-12-31 04:45:39 · 4 answers · asked by dolfin426 4 in Food & Drink Beer, Wine & Spirits

4 answers

Wow. OK, the industry's rule of thumb is once the bottle goes in the fridge, drink it within 2 months. You can always pop one open and check, but I bet it won't be as good as it was several years ago.

2007-12-31 04:55:21 · answer #1 · answered by chefgrille 7 · 0 0

Forever!!!

2007-12-31 13:09:51 · answer #2 · answered by dmj_369 3 · 1 0

if it was refrigerated it's bad

2007-12-31 13:00:31 · answer #3 · answered by Ron K 3 · 0 0

wtf?! 2000?! dude toss it out!!! Champagne isnt even good 4 u in tha first place, y would u wanna drink it after almost 8 years!!

2007-12-31 12:53:25 · answer #4 · answered by girlycheer101 1 · 0 1

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