Can you do a chocolate cake with cream cheese icing?

Question

just wondering
and if so
do you the recipe

Answer 1

yes...

been there done that

I used devils food cake mix(duncan hines, betty crocker, etc....)

But def. use the Pillsbury whipped cream cheese icing...sooo good!

Good luck its gonna turn out good!

Answer 2

Yes indeed! Yummy!

Cream Cheese Icing

½ pound (2 sticks) butter, room temp
2 (8 oz) packages cream cheese, room temp
2 pound confectioners' sugar, sifted
1 tsp pure vanilla extract
Ccombine the butter, cream cheese, sugar, and vanilla in the bowl of an electric mixer fitted with the paddle attachment, mixing just until smooth.

--Sugar Pie

Answer 3

Yes and it's really good. For the cream cheese icing, 1lb cream cheese, 1 stick of butter (softened), 1tsp vanilla and
1 1/2-2 cups of powdered sugar, maybe more if it's too thin.

Answer 4

This is over the top GOOD- put the chocolate cream cheese frosting on top of the fudge ribbon cake!

Cake:
Fabulous Fudge Ribbon Cake

A rich dark chocolate cake with a ribbon of cream cheese in center.

INGREDIENTS
1 (8 ounce) package cream cheese
1/4 cup white sugar
1 egg
1/2 teaspoon vanilla extract
1 cup all-purpose flour
1 1/3 cups white sugar
1 1/4 teaspoons baking powder
1/2 teaspoon salt
1/4 teaspoon baking soda
1 cup milk
3 tablespoons shortening
1 egg
1/2 teaspoon vanilla extract
3 (1 ounce) squares unsweetened chocolate, melted
3 (1 ounce) squares semisweet chocolate
1 tablespoon butter
1 tablespoon water
1/2 teaspoon vegetable oil

DIRECTIONS
In a small bowl, beat together cream cheese, 1/4 cup sugar, 1 egg, and 1/2 teaspoon vanilla until smooth.
In a separate bowl, combine flour, 1 1/3 cup sugar, baking powder, soda, salt, milk, shortening, 1 egg, 1/2 teaspoon vanilla, and 3 squares melted unsweetened chocolate in large mixing bowl. Beat for 1/2 minute with an electric mixer on low speed. Beat 2 minutes on medium speed.
Grease a 9 inch square pan. Pour half of the batter into the pan. Spread cream cheese mixture evenly over the batter, and top with remaining cake batter to cover completely.
Bake at 350 degrees F (175 degrees C) for 50 to 55 minutes, or until cake tester inserted in center comes out clean. Cool.
Melt 3 squares semisweet chocolate with butter, water, and oil; blend until smooth. Spread evenly over cooled cake.
++++++++++++++++++++
Frosting:
Chocolate Cream Cheese Frosting

READY IN 10 Min

INGREDIENTS
4 (1 ounce) squares unsweetened chocolate
1 (8 ounce) package cream cheese
4 cups confectioners' sugar
1 tablespoon vanilla extract
1/8 teaspoon salt
2 tablespoons evaporated milk


DIRECTIONS
Have all ingredients at room temperature. Melt the chocolate in a double boiler or microwave oven.
In a large bowl, beat cream cheese until fluffy. Pour melted chocolate into cream cheese and mix on medium speed until well blended. Add vanilla and pinch of salt. Slowly mix in the confectioners sugar.
Scrape the sides of the bowl and increase mixer speed to medium-high. Slowly add evaporated milk until the frosting is spreading consistency.

Answer 5

yes it is Duncan Hines cake and Betty crocker icing

Answer 6

i don't know but sounds good if you get a recipe pass it on

Answer 7

Sure, if it's what you want