I put a over tablespoon instead of a teaspoon. I have 7 large yams is that too much?
2007-12-30 05:32:48 · 3 answers · asked by Lala 3 in Food & Drink ➔ Cooking & Recipes
Taste it. Everyone is different. If you want to lose some of the flavor then add a little more broth or water and then cook for a few more minutes. That will burn off some of the vanilla.
2007-12-30 05:37:23 · answer #1 · answered by MJ 6 · 0⤊ 0⤋
It may be OK- you may need to improvise though, by adding more sugar, spices, or more "bulk"- if they are in pieces and you have made a glaze- you could just rinse them off and start again, but if you have mashed them and then added the vanilla- well taste it and see- if the vanilla flavor is too strong- add some applesauce or cooked mashed tart apples, or pears, or butternut squash- you really just need a puree of something to add to the yams to cut down the vanilla.
2007-12-30 05:44:38 · answer #2 · answered by a cabingirl 6 · 1⤊ 0⤋
it's too much, but live and learn. this is what makes cooking fun. try a recipe in the future that doesn't involve sweetening the yams -they're perfect the way nature made them!
2007-12-30 05:42:50 · answer #3 · answered by KitKat 7 · 1⤊ 0⤋