Im looking for something different to add inot my chicken cassarole tonight any ideas?

Question

I usually put in bacon rashers, onion, garlic, paprika, tomato soup, and veges

Anyone who is intrested in the recipe, email me and i will email it to you!

Answer 1

Here's a new one to try:
CHICKEN WITH CUCUMBERS
2 tbsp. olive oil
1 tbsp butter
3 boneless, skinless chicken or turkey breasts
1 large cucumber
1 onion, sliced thin
1 tsp. ground cumin
1 tsp. ground mustard
4 cloves garlic, minced
1 cup chicken stock ( 1/2 cup water and 1 chicken boullion cube works too)
1/2 cup sour cream
1 1/2-2 cups cooked rice


Heat oil and butter in skillet. Cube chicken and add to pan, cook thoroughly. Take cucumber and peel, slice in half, seed with a spoon and dice small. When chicken is cooked golden brown, remove from pan. Add onion and cucumber. Cover and cook 1-2 minutes. Add chicken stock, garlic, cumin and mustard. Cook 5-7 minutes more until onion and cucumber are tender. Return chicken to skillet. Stir in sour cream. Mix with rice and place in casserole dish. Bake at 350 for 30 minutes.

Answer 2

I don't remember the exact recipe, but it was delicious.
I added applesauce and uncooked rice and chicken broth and chicken pieces were pre-cooked and browned with a large chopped Spanish onion in a non- stick- fry pan. After browning place the chicken into greased oven dish. Mix two cups of uncooked rice with one cup chicken soup and one can applesauce. Mix the browned onions into rice mixture. Season with a little garlic powder, Pour over chicken in casserole dish. Cover with foil and bake in the oven at 350 degrees F. untill the rice is soft.and liquid has been absorbed.

Answer 3

Asparagus, mushrooms.
Or some toasted pecans, pine nuts, nutty surprise

When I have those days, I open my refrigerator and experiment. Many many wonderful cassaroles, maybe
one not so great from my science projects.

Maybe instead of adding to the cassarole, try just topping the cassarole with crushed stove top stuffing & 2 teaspoons melted butter. Or top with cheese, top with chili sauce or salsa, depends on whatever else in the receipe.

Have fun experimenting.

Answer 4

Sliced or diced water chestnuts add a nice crunch to a chicken casserole. Do you use either noodles or elbow macaroni in it? Cheese over the top for the last 5 or so minutes is also nice.

Answer 5

Here 's a couple ideas , leave out the tomato soup for both .

***Use pears &/or apples +winter squash (buttercup, butternut, or hubbard ; acorn would be my 4th choice) + hot peppers
Have made a soup like that, but with turkey, not chicken.
(Another possibility, - do the above with shrimp & scallops , instead of chicken)
Have made a soup like that, but with turkey, not chicken.


*** Use cheddar/jalapeno soup instead of tomato.

Answer 6

Pasta, corn, peas, brocolli etc... anything that has a neutral flavour that wont take over the flavour of the pre-existing ingredients.
Pity you didnt leave a recipe of what ingredients you already use, but I love this recipe
http://www.exclusivelyfood.com.au/2006/10/chicken-casserole-recipe.html

Answer 7

I take 2 fowl breasts positioned them in a roaster, put in water interior the roaster as much as the facets of the fowl breast yet no longer protecting. I sprinkle paprika on good of the beef (even tried a sprint of cinnamon as quickly as, it replaced into particularly advantageous). upload 2 fowl oxo cubes or packs to the water. Then shrink up a potato, a carrot, onion, celery (or in spite of you have), and throw in among the fowl. I shrink lil slices interior the fowl and stuff in garlic (what proportion?) relies upon on how lots you like garlic. I positioned 2 or 3 in line with fowl breast. hide and throw the roaster interior the oven on 350 levels Farenheit and circulate away it for form of an hour. Voila, finished multi functional dish and minimum cleansing up! i admire doing this, supply it a circulate!! you could pour somewhat the broth over your meal, I even extra some broth to a field with left overs, bit liquidy like soup yet no longer alot! Yummy as each and every of the flavours merge jointly jointly as cooking :)

Answer 8

i agree with ditzi,

uhh broccoli, hot pepper cheese, cream of mushroom with garlic soup, rice, or penne, perhaps turn it into a mac n chicken casserole with some diced tomatoes very good

Answer 9

Pecans, walnuts, chopped up vegetables, bread crumbs, a pinch of hot sauce, or nutmeg, or cumin. Mushrooms, chopped apple bits, instant rice. Can I have some?

Answer 10

My mom makes a really good casserole that has chicken (or turkey) pieces, broccoli, cream of chicken soup, curry powder. It is really good!