Kidney is similar to liver, but more tender and less strong tasting. Yum. And brain makes a nice spicy sausage, scrapple. What do you think pepperoni is made from?
2007-12-29 09:36:39
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answer #1
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answered by DR V 5
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People will eat just about anything. Especially the Chinese. You usually won't see brains, or stomach etc on menus, you'll see sweetbreads, tripe and other nicer sounding names for the organ meats. Hint: stay away from the Rocky Mountain Oysters!
2007-12-29 09:41:01
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answer #2
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answered by IplayadoconTV 5
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There are quite a few other countries in the world where their menus are full of entrails, brains, etc.etc.etc.
Got to admit, some of it sounds pretty good. But, don't tell me what it is until I have tasted it, please. hehe
2007-12-29 09:36:18
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answer #3
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answered by Anonymous
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You dont think of the where only of the taste~~
2007-12-29 09:38:16
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answer #4
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answered by burning brightly 7
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my dad eats liver and chicken hearts and my grandpa eats cow tounges. i myself am a vegetarian, so how they do it, i have no idea! lol
2007-12-29 09:32:29
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answer #5
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answered by Iris 4
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I don't know how anyone could eat that yuckie!
2007-12-29 09:37:07
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answer #6
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answered by Lisa F 5
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ewwwwwwwwww I guess you are right ,How do they do it . I will never know
2007-12-29 09:33:44
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answer #7
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answered by Anonymous
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