2007-12-28 09:00:46 · 6 answers · asked by Anonymous in Food & Drink ➔ Other - Food & Drink
Sure. It can harbor bacteria same as any other cooked food that is left to go to room temperature.
2007-12-28 09:07:36 · answer #1 · answered by BlueSea 7 · 0⤊ 0⤋
Yes there is a good chance you could get sick. Bacteria loves room temperature. AND my crockpot is no where near being hermetically sealed. It has a lid like any other pot.
If you were in a restaurant and food was served after sitting at room temp for six hours, if the health inspector saw it, you would be fined, red tagged or maybe even closed down
2007-12-28 09:18:03 · answer #2 · answered by mason pearson 5 · 0⤊ 0⤋
Heck no!!
Crock pots are like hermetically sealing something.
You could eat it a month from now.
2007-12-28 09:10:03 · answer #3 · answered by roger 2 · 0⤊ 1⤋
I don't think that I would want to eat it, if it sat out for that long.
2007-12-28 09:04:30 · answer #4 · answered by deb 7 · 0⤊ 0⤋
as long as it had no dairy or egg product in it then you should be fine.
:D
2007-12-28 09:06:54 · answer #5 · answered by Anonymous · 0⤊ 0⤋
No
2007-12-28 09:07:09 · answer #6 · answered by Anonymous · 0⤊ 0⤋