Yes you can. If you are making a casserole that is calling for spaghetti in with your chicken, sure you can.
Even it you want a mild chicken tasting spaghetti, go for it. Sounds like a good idea to me.
nfd♥
2007-12-26 19:49:41
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answer #1
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answered by fishineasy™ 7
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I'm not sure what you're asking... if you're trying to make chicken soup with noodles in it, you can add the dried pasta to the soup when it's done & then boil it for the required time. The noodles will cook the same as they do in any liquid, and then you'll have a full soup.
If you want to know how you should cook spaghetti in order to drain & serve it with a sauce, then no, you don't use soup (you'll get all the bits & pieces in it, and it'll taste like soup...).
Boil enough water to completely submerge the pasta, add a little salt & oil (just a touch). When it's at a rolling boil, throw in the pasta, stir, and cook for the required time (usually 5-10 minutes depending on the thickness of the pasta). Drain in a sieve, and serve with your favourite sauce.
Enjoy!
2007-12-26 17:59:30
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answer #2
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answered by Silver_Sliver 5
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You certainly may, just break it into smaller pieces. Add it at the very end, so that it doesn't overcook. However, I still find egg noodles a better choice.
2007-12-26 18:43:36
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answer #3
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answered by Anonymous
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ummm NO you use spaghetti sauce not chicken soup.
2007-12-27 13:29:47
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answer #4
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answered by babygirl 3
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Yuck! You can if you want to but I'm not going to.
2007-12-26 17:58:53
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answer #5
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answered by Di 6
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I hope not.
2007-12-26 17:58:09
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answer #6
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answered by Anonymous
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