Help I need a super simple meatball recipe..My four year old wants spaghetti & meatballs?

Question

All the answers will be highly appreciated..Thanks & Happy new year..please list the specific seasonings needed I can run out & get them any "OFF THE WALL" answers will be reported..

Answer 1

1 lb hamburger meat
1 egg
1/2 cup breadcrumbs
1/2 chopped onion
1 tsp chopped garlic
2 tbsp chopped parsley
1/4 cup worchestershire sauce
1/4 cup red wine
1/4 cup grated romano or parmesan cheese

mix all ingredients and roll into balls
you can bake them in the oven and drain the grease off or fry them in a frying pan....

Answer 2

4 year olds don't usually like spicy foods, so don't use a lot of spices in the mix. I would suggest hamburger, 1 egg (this helps them not fall apart), a little salt, a little garlic powder, some dried basil and oregano powder. Shape the mixture into meatballs about an inch wide and fry them in a skillet until browned. Pour a jar of spaghetti sauce over the meatballs and pour that over cooked noodles. Lots of parmesan cheese on top. Kids love that. Good luck.

Answer 3

I use a variation of my meatloaf recipe:

3 pounds ground beef
3 large eggs
1/2 to 3/4 cup Italian style bread crumbs
1 packet Lipton's Onion or Beefy Onion Soup Mix
1/2 cup shredded cheese - I use a combination of Cheddar, Italian Blend and Pepper-Jack cheeses or whatever I have on hand

Mix all ingredients, form into a balls and bake at 350 degrees F for about 30 minutes.

Answer 4

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Answer 5

Actually some of the packaged frozen ones are good now. I made meatball soup with them and no one complained. But for real meatballs

1 lb ground beef
1 beaten egg
1/2 C. seasoned bread crumb ( Progresso)
1/3 C.cream
seasoning to taste

Combine all and brown in oil. Drain, add spaghetti sauce and simmer for 40 minutes. Serve over pasta.

Answer 6

1 lb ground beef, 1 package stove top stuffing mix, 1 egg, 1/2 can tomato soup (undiluted) 1/2 C. finely chopped onion if desired
mix all together, seasonings included in stuffing mix, roll into 1 inch balls, place on cookie sheet or baking pan with sides, bake 30 mins. then add to Hunt's sauce, or Ragu. and put over top of spaghetti noodles. Makes a Great meatloaf recipe too.

Answer 7

1 lb hamburger
1/2 c rolled oats
1 egg
1/4 c Italian seasoning
Roll into 1" balls, as many as needed. Save remainder.
In a large pot place meat balls, cook stirring to lightly brown on all sides, cook until well done. Drain grease.
Add a can or jar of spaghetti sauce, presto

Answer 8

My favorite meatballs come from the frozen food section at the grocery store. All you have to do is bake them in the stove. Then while you are boiling your noodles and making your sauce, just add the meatballs to the sauce to cover. That is about as simple as I can get. Good Luck :)

Answer 9

1 pound ground beef
1 chopped onion (if young one doesn't like onions, substitute onion powder or chop REALLY fine)
1 cup oatmeal
salt & pepper to taste
1/2 cup milk
blend all together - roll into balls and foll in flour, brown then continue to cook in your sauce until sone.

Answer 10

I mix the hamburger, egg and breadcrumbs or crushed saltines together