2007-12-25 12:15:53 · 12 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
dijon mustard and swiss cheese
yummy
2007-12-25 12:20:40 · answer #1 · answered by artsy 3 · 0⤊ 0⤋
I always use the traditional fave and you can add a 'twist' if you'd like...
Butter bread, roll, kaiser
Slather on REAL Mayonaisse - For a 'twist' you can use Garlic or Ranch Dressing....yum - It's dressing - based
Add Swiss or Yellow Cheese - Any real cheese
Sprinkle Generously with Pepper! - A little salt...Yummy :)
(Toasted is even better)!
2007-12-25 12:36:33 · answer #2 · answered by C'kins 7 · 0⤊ 0⤋
on a white sub-roll with lettuce, tomato, turkey bacon, low-fat mayo, green pepper strips and sometimes a little yellow onion...mmm now I want a turkey club!
2007-12-25 12:26:11 · answer #3 · answered by AddieMom13 5 · 1⤊ 0⤋
turkey
2007-12-25 12:22:01 · answer #4 · answered by psphacker 3 · 0⤊ 0⤋
DIjon/horsradish, lettuce, avocado, bell pepper. Then I smash the crud out of it so it will fit in my mouth.
2007-12-25 12:42:43 · answer #5 · answered by MJ 6 · 0⤊ 0⤋
Love.
2007-12-25 12:36:05 · answer #6 · answered by Izzy 5 · 0⤊ 0⤋
Yum leftover turkey.
Start wheat bread, margarine, white meat turkey, cranberry sauce, my mom's dressing, dark meat turkey, mayo and wheat bread.
Yum...........................
2007-12-25 12:27:39 · answer #7 · answered by D J 7 · 0⤊ 0⤋
Cheddar, LTO, honeymustard and jalapenos.
2007-12-25 12:53:02 · answer #8 · answered by Minna V 5 · 0⤊ 0⤋
tomato, crispy bacon on sourdough bread with extra mayo.
2007-12-25 12:36:10 · answer #9 · answered by Anonymous · 0⤊ 0⤋
Just salt and pepper.
2007-12-25 12:25:10 · answer #10 · answered by greenpink 3 · 0⤊ 0⤋