2007-12-23 02:33:06 · 6 answers · asked by Nimmy 5 in Home & Garden ➔ Maintenance & Repairs
But ..my coconut oil is getting solidified..its only 23 degree here...pls help..i have heard putting bit salt in bottle help..wanted to know if it helps...
2007-12-23 02:46:59 · update #1
Dear I am not sure what kind of oil you're using...Don't forget cooking oil never freezes........There may have something wrong with your cooking oil
2007-12-23 02:51:33 · answer #1 · answered by Mad_Professor 3 · 2⤊ 0⤋
Oh this is happening to me, and I am trying to figure out what to do. I use Coconut Oil ALL the time and now its winter time,
Here is your answer,
There is nothing wrong with the oil. It is still as healthy as ever, although it does not have a smooth texture. If you prefer the smooth texture, there is an easy fix. Simply heat the oil until it is completely melted, then put it into the refrigerator to quickly harden. This will prevent crystals from forming. You can then store the oil in your cupboard. As long as the oil remains solid (temperatures below about 72 degrees) the oil will remain smooth.
If, however, you allow your kitchen, or wherever you store the oil, to get hot and the oil melts, when it recrystallizes it may develop lumps again. Simply repeat the melting-freezing process.
2013-11-29 00:10:34 · answer #2 · answered by SnowBits 2 · 0⤊ 0⤋
Cooking oil won't freeze exactly, and it won't hurt if it does. Do not worry about it.
2007-12-23 10:36:10 · answer #3 · answered by Charles C 7 · 2⤊ 0⤋
The oil shouldn't freeze, unless you live in the north pole.
2007-12-23 10:35:21 · answer #4 · answered by a_shrubbery_knight_of_ni 3 · 1⤊ 2⤋
the oil viscosity changes with temperature change but it will not freeze
2007-12-23 19:13:35 · answer #5 · answered by Fred S 5 · 1⤊ 0⤋
Dont leave it outside
2007-12-23 10:35:23 · answer #6 · answered by MiZZ CHaN 2 · 3⤊ 0⤋