Looking for cake recipes?

Question

specifically chocolate custard cake, if possible a microwave chocolate custard cake, i need it so much!!!!!!!!! must be easy for a 13 year old to do it! if none, just give a simpla apple dumpling recipes using fresh apples and/or using pre made dumpling wrapper, thanks

Answer 1

Easy microwave chocolate cake:

INGREDIENTS
3 tablespoons butter, softened
1/4 cup white sugar
1 egg
1 teaspoon vanilla extract
1/4 cup milk
1/2 cup all-purpose flour
2 tablespoons cocoa powder
1/4 teaspoon baking powder
1 pinch salt


DIRECTIONS
Spray a medium microwave-safe bowl with non-stick spray and set aside. In a mixing bowl, combine the butter, sugar, egg, vanilla extract, and milk; blend together. Combine the flour, cocoa powder, baking powder and salt; blend into the mixture until smooth. Pour into greased bowl.
Cover and cook in the microwave on high for 2 to 2 1/2 minutes, or until cake springs back when touched. Since all microwaves cook differently, adjust the cooking time to accommodate your machine. To serve, let the cake cool five minutes, then cover the bowl with a plate and turn both bowl and plate upside down so the cake falls onto the plate.

Answer 2

Chocolate Custard Cake


Yield:
1
Ingredients:
CUSTARD
3 sqr Unsweetened Chocolate
1/2 cup Milk
1 Egg, Well Beaten
2/3 cup Sugar
BATTER
1/2 cup Butter
1 cup Sugar
2 Egg Yolks, Well Beaten
2 cup Cake Flour, Sifted
1/4 tsp Salt
1 tsp Baking Soda
1 cup Milk

Method:
Cook chocolate, milk, egg and sugar to custard stage. Cool completely. Beat butter, sugar and egg yolks until fluffy. Add alternately dry ingredients with liquid. Blend in cooled chocolate custard.

Bake 350 degrees in 8 inch pans. 25-30 minutes. Do not overbake.

Answer 3

Chocolate Custard Cake

Ingredients:

For the cake:
4 eggs, seperated, room temperature
3/4 cup sugar
3/4 cup flour
1 teaspoon baking powder
1/4 teaspoon lemon extract (or vanilla)
1 pinch cream of tartar

For the custard filling:
4 egg yolks
3/4 cup sugar
3 tablespoons flour
2 cups milk
2 lemon peel
1 teaspoon vanilla

For the topping:
2 tablespoons blanched almonds, toasted and chopped
1 1/2 tablespoons unsweetened cocoa
rum
orange-flavored liqueur (or use orange juice)
6-8 ladyfingers, halved vertically
2 blanched almonds

Directions:
1.To make sponge cake: preheat oven to 350-degrees F. Butter and flour a 9-inch round cake pan. In a large mixing bowl beat egg yolks until light. Beat in 1/2 cup sugar until mixture forms ribbons when beaters are lifted. Sift flour with baking powder and then fold it into batter in 3 batches -- the batter will be stiff. Stir in extract. In a clean mixing bowl, beat egg whites and cream of tartar until soft peaks form. Beat in 1/4 cup sugar until peaks are stiff. Fold egg white mixture into egg yolk/flour mixture. Pour into prepared pan. Bake for 35-40 minutes or until golden and tester comes out clean. Invert onto rack cool but do not remove pan until cooled. Run a knife around edge of cake and invert cake onto platter.

2.To make custard: in a saucepan whisk together yolks, sugar and flour until smooth. Whisk in milk. Stir in lemon peel. Stir over medium low heat until mixture boils. Pour into glass or plastic bowl, discarding lemon peel. Stir in vanilla. Cool.

3.To assemble cake: divide custard among three bowls. In one bowl stir in chopped almonds. In the second bowl stir in cocoa powder. The third is left plain.

4.Cut cake horizontally into three layers using a serrated knife.

5.Set one layer on platter and sprinkle with rum and spread with the almond custard.

6.Top with second layer. Sprinkle with rum and spread with plain custard.

7.Top with final layer. Sprinkle with orange liquour (or juice) and spread top and sides with cocoa custard, smoothing evenly.

8.Sprinkle flat side of ladyfingers with rum or orange liquor (or juice) and press ladyfingers around cake, rounded side out. Decorate wth 2 almonds on top of cake.

Answer 4

these other recipes sound pretty easy....... you don't play world of warcraft by any chance do you?

Answer 5

go to www.foodnetwork.com
they have sooo many recipies i am sure you can find one