This probably sounds like a very stupid question but how exactly do they do it. Remember the bubble has to be exactly the correct size. Do they shake the container until the right size bubble is formed. What if they get too many bubbles do they have to wait around until they pop. I can imagine it being like trying to win at one of those 'get the balls into the holes' balancing games. Just when you get to needing one final ball, all the others jump out. How fustratrating!
2007-12-21 14:59:56 · 4 answers · asked by Antony G 1 in Home & Garden ➔ Do It Yourself (DIY)
Ermm...
They just put liquid in a small cylinder and leave a space for air then seal it and when it's on its side the space forms the bubble.
2007-12-21 15:05:11 · answer #1 · answered by Al 4 · 2⤊ 0⤋
Spirit Level Meaning
2016-12-17 05:36:19 · answer #2 · answered by ? 4 · 0⤊ 0⤋
Those "bubbles" are carbon dioxide which are added to the spirit in any amount that is needed to get the right amount of bubbles.
The other way to do it is by bottling grape juices before they have a chance to ferment in an open vat.
In the bottle there is some fermentation and bubbles are formed,that's how Champagne and Spumante are made.
2007-12-22 16:30:01 · answer #3 · answered by domedweller2 3 · 0⤊ 0⤋
its a spirit level meaning they use alcohol inside and its not filled all the way up ,they have a certain amount used for the size of tube its in so it sits between the lines.
2007-12-23 06:58:41 · answer #4 · answered by Anonymous · 0⤊ 0⤋