2007-12-20 06:19:01 · 17 answers · asked by DogzBolokz 5 in Food & Drink ➔ Cooking & Recipes
i'd have to go with the roast beef
me and chicken tikka dont get on....gives me rate bad wind and a sore bottom
2007-12-20 06:32:34 · answer #1 · answered by Alison C 5 · 1⤊ 2⤋
Chicken Tikka Masala!
Merry Christmas!
2007-12-20 07:57:08 · answer #2 · answered by Chief 2 · 0⤊ 0⤋
Tikka masala on Saturday, roast beef on Sunday!
2007-12-20 08:17:03 · answer #3 · answered by Anonymous · 0⤊ 0⤋
Chicken tikka masala
2007-12-20 06:22:01 · answer #4 · answered by Baps . 7 · 0⤊ 0⤋
tikka masala on saturday night...the roast beef sunday afternoon after a long lie in
2007-12-20 14:18:50 · answer #5 · answered by Anonymous · 0⤊ 0⤋
Chicken tikka masala and a couple samosas sounds good =)
2007-12-20 06:21:32 · answer #6 · answered by Helpfulhannah 7 · 0⤊ 0⤋
I love tikka masala. Yum!
2007-12-20 06:27:36 · answer #7 · answered by RSJ 7 · 0⤊ 0⤋
chicken tikka masala.
2007-12-20 06:22:04 · answer #8 · answered by ummsulaima 5 · 0⤊ 0⤋
Chicken tikka masala gives me wind, so I only have one option....CHICKEN TIKKA MASALA!
2007-12-20 06:30:17 · answer #9 · answered by brainyandy 6 · 0⤊ 0⤋
fowl tikka masala it is an extremely ordinary dish to make, regardless of the long ingredient checklist. prep time incorporates marinating time. 4 servings 2 hours a million½ hours prep Marinade: a million cup easy yogurt 2 tablespoons lemon juice 2 teaspoons floor cumin 2 teaspoons floor crimson pepper 2 teaspoons sparkling floor black pepper a million teaspoon cinnamon a million teaspoon salt a million piece gingerroot, minced (a million/2-inch long) a million a million/2 lbs boneless skinless fowl breasts, cut back right into a million inch cubes Sauce: a million tablespoon unsalted butter 2 cloves garlic, minced a million jalapeno chile, minced 2 teaspoons floor coriander a million teaspoon floor cumin a million teaspoon paprika a million teaspoon garam masala a million/2 teaspoon salt a million (8 ounce) can tomato sauce a million cup whipping cream a million/4 cup chopped sparkling cilantro For marinade, combine yogurt, lemon juice, cumin, crimson pepper, black pepper, cinnamon, salt and ginger in a medium bowl or foodstuff-secure plastic bag; stir in fowl, marinate in refrigerator a million hour. meanwhile, soak six 6-inch bamboo skewers in water to conceal 30 minutes and set aside. For sauce, soften butter in a huge, deep skillet over medium warmth, upload garlic and jalapeno; cook dinner a million minute. Stir in coriander, cumin, paprika, garam masala and salt. Stir in tomato sauce, simmer quarter-hour, stir in cream; simmer till sauce thickens, approximately 5 minutes. meanwhile, warmth grill to medium-severe (or warmth broiler). do away with fowl from refrigerator. Thread fowl onto skewers; discard marinade. Grill or broil fowl, turning specially circumstances, till cooked through, approximately 8 minutes. do away with fowl from skewers; upload to sauce. Simmer 5 minutes. Serve with basmati rice, naan or pita bread. *garammasala is offered in Indian markets and a few area of expertise shops. some shops additionally carry McCormick's kind.
2016-12-11 10:13:55 · answer #10 · answered by ? 4 · 0⤊ 0⤋