recipe for cheese and jalapeno soft pretzeL?

Question

I have had this a couple of times at a restaurant i go to. Its really doey on the inside and crispy on the outside...i would be so happy if someone had a recipe for this..thanks

Answer 1

I've eaten these, and I thoroughly recommend them! They're mighty tasty!

Hickory Farms®
www.HickoryFarms.com/Cheeses

RECIPE for PRETZELS w/jalapenos & cheese

INGREDIENTS:
l 1/2 cups all-purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
1 teaspoon sugar
2 tablespoons margarine
1/2 cup (2 ounces) shredded mild Cheddar cheese
2-4 Jalapenos, drained and diced
2/3 cup milk
1 egg, beaten
l 1/2 teaspoons coarse salt

PREPARATION:
Combine first 4 ingredients in a medium bowl; cut in margarine with a pastry blender until mixture resembles coarse meal. Add cheese, jalapenos, and milk, stirring until dry ingredients are just moistened. Turn dough out onto a lightly floured surface and knead about 12 times.
Divide dough in half and roll each half into a 12x8-inch rectangle.

Cut dough lengthwise into eight 1-inch strips. Twist each into a pretzel shape; brush with beaten egg and sprinkle with coarse salt. Place on lightly greased baking sheets and bake at 400° for 15 minutes or until golden brown. Cool pretzels for a few minutes on wire racks; serve pretzels warm.
Makes about 16 soft pretzel

Answer 2

Jalapeno Pretzel Recipe

Answer 3

Make Over 200 Juicy, Mouth-Watering Paleo Recipes You've NEVER Seen or Tasted Before?

Answer 4

Melt butter, add an equal amount (in ounces) of flour. Add milk (if you use 2-3 oz of butter and flour, 4 cups or so should do), and constantly stir. Melt in cheese, you now have a basic cheese sauce. From there, add seasonings, diffrent types of cheese, and flavor it however you like.