2007-12-20 03:10:49 · 12 answers · asked by AL Inc.Smackdown 2 in Food & Drink ➔ Cooking & Recipes
Mix 1 egg, 1/4 cup milk, and a dash of cinnamon. Coat bread and place in buttered med/high pre heated pan. Fry until golden brown, flip, and remove when both sides are cooked.
Serve with powdered sugar sprinkled over top if you wish, and syrup...yum.
2007-12-20 03:15:35 · answer #1 · answered by Mizz SJG 7 · 0⤊ 0⤋
The best french toast is made with thick slices of day-old french bread. For one loaf of bread, beat together 6 eggs, about 1/2 c. milk, about 1 t. cinnamon, and a dash of vanilla. Soak the bread for about 5 minutes and then cook in a buttered pan over medium-low heat until nicely browned. Serve with warm, real maple syrup.
2007-12-20 11:46:25 · answer #2 · answered by daa 7 · 0⤊ 0⤋
.In a shallow bowl, beat 3 eggs, 3/4 cup of milk, 1 TBS sugar and an 1/8 tsp of cinnamon. Coat bread (I prefer french bread slices for thickness and consistency) on both sides and cook until browned in a pan with melted butter. Serve with syrup.
2007-12-20 11:19:24 · answer #3 · answered by sensible_man 7 · 1⤊ 0⤋
Everyone has given you great answers for making french toast, but for great french toast use French bread or Italian bread, it sure makes a difference.
2007-12-20 11:44:31 · answer #4 · answered by Evelyn R 1 · 0⤊ 0⤋
FRENCH TOAST
4 egg whites (or 1 egg & 2 egg whites)
2 tbsp. skim milk
1/2 tsp. vanilla
1/4 tsp. cinnamon
4 slices stale white or whole grain bread
Beat egg whites. Add milk, cinnamon and vanilla. Dip slices of bread in mixture, coating both sides and place in a skillet. Turn when bottom is brown.
2007-12-20 11:14:39 · answer #5 · answered by phillydarkdevil 5 · 0⤊ 0⤋
Beat a couple eggs, add a little milk. Dip bread in egg mixture. Put on grill pan with butter till toasty. Pour maple syrup over.
2007-12-20 11:15:22 · answer #6 · answered by Nano 4 · 2⤊ 0⤋
beat 2 eggs in a flat bowl, dip bread in and coat both sides, brown in a skillet where butter has been melted. 2 eggs will do about 4 slices of bread. you can add cinnamon if you like to the eggs.
2007-12-20 11:21:40 · answer #7 · answered by Texas T 6 · 0⤊ 0⤋
Beat eggs with milk, salt, sugar and cinnamin before frying in 1/2 butter and 1/2 canola oil. Serve with syrup of choice and a pat of butter.
2007-12-20 11:20:47 · answer #8 · answered by ~ Floridian`` 7 · 0⤊ 0⤋
depending on how much you need...... scramble some eggs with some milk. then add cinnamon. Soak the bread in the mixture for a few seconds on each side, then fry on medium until browned on both sides.
mmmmmm I think I am gonna have that for lunch!
2007-12-20 11:15:30 · answer #9 · answered by Anonymous · 0⤊ 0⤋
Like everyone wlse said but the bread doesnt have to be stale! and you only want to dip the bread for like two or three seconds so that your bread doesnt fall apart!!!
2007-12-20 11:19:46 · answer #10 · answered by Angel Wings 3 · 1⤊ 0⤋