Christmas recipes?

Question

Anyone got good christmas recipes for christmas?

breads, pudding desserts, Rose mary chicken? spaghetti? roasted potatos? Whats good send em in!

Answer 1

CREAMED SPINACH STUFFED MUSHROOMS

1 (12 oz.) pkg. frozen creamed, chopped spinach
15 to 20 fresh mushrooms
2 tbsp. butter
Freshly grated Parmesan cheese

Prepare spinach according to directions on the box. Wipe mushrooms with a damp cloth and twist out stems (save stems for soup). Melt the butter in a skillet. Add the mushroom caps and heat until the liquid is reduced, turning occasionally. Arrange the mushrooms cavity side up on a microwaveable plate or cookie sheet. Spoon the hot creamed mixture into the cavities. Top each mushroom with freshly grated Parmesan cheese. Heat until the cheese melts, about 1 minute at full power in the microwave or, if using a cookie sheet, heat under the broiler until the cheese is bubbling.

HOLLY WREATHS

42 lg. marshmallows
1/4 c. butter
2 tsp. vanilla
2 tsp. green food coloring
Hot cinnamon candies
4 c. cornflakes

Melt marshmallows and butter in a saucepan over low heat; stir occasionally until smooth. Blend in vanilla and food coloring. Pour mixture over cornflakes; toss lightly until well coated. With hands slightly moistened with water, shape into small wreaths. Press in candies as berries. Place on wax paper or non-stick finish. Yield: 24 wreaths.

Answer 2

STAINED GLASS CAKE

Prepare 1 (3 ounce) package each of orange, cherry and lime flavored Jello. Dissolve each flavor in 1 1/2 cups boiling water. Put each flavor in a separate 8 inch square pan or dish. Chill until firm. Cut into 1/2 inch cubes. Dissolve 1 (3 ounce) package of lemon Jello in 1 cup boiling water. Add 1/2 cup pineapple juice. Chill until it is slightly thickened. Blend in 1 carton (12 ounce) of Cool Whip. Fold in the Jello cubes. Line a springform pan with lady fingers. Put mixture in pan. Cool in refrigerator overnight. Run spatula around sides of pan. Gently remove sides.

Answer 3

Easy Christmas Cake

Bake a box of white cake (can use chocolate or confetti)
Let cool.
Ice with a tub of cool whip
Spoon cherry pie filling over cool whip

Festive and gets great compliments

Answer 4

This Appetizer Artichoke Bread is a great addition to a holiday table. It will go great with anything else you decide to have!

Provided by Taste of Home:
http://www.tasteofhome.com/Recipes/Appetizer-Artichoke-Bread

Answer 5

STRAWBERRY NUT BREAD

1 16-oz. bag frozen strawberries, thawed & drained
2 cups granulated sugar
1-¼ cups oil
2 large eggs
3 cups flour
3 tsp. ground cinnamon
1 tsp. baking soda
1 tsp. salt
1 cup coarsely-chopped walnuts

Preheat oven to 350 degrees F. Grease bottoms only of two 9” loaf pans & set pans aside. Slightly mash berries; set aside. In large bowl, mix sugar & oil. Stir in berries until well mixed. Stir in eggs until well blended. Stir in remaining ingredients, except walnuts., just until moistened. Gently stir in walnuts. Turn into prepared pans & bake for 60 to 70 minutes, or until done. Cool for 10 minutes in pans. Transfer to wire racks & cool completely. Wrap tightly in plastic wrap. Store at room temperature for up to four days or refrigerate for up to 10 days

Yield: 2 Loaves

Answer 6

Go to recipies.com They have great traditional recipies.

Answer 7

prime rib, cheesy mac and cheese, collard greens, turkey, corn bread, geez! i'm making myself hungry!