Hey there!
Thank you for having a look at my question!
Now what I need to know is how/what are cultural bread agents and how are they served...
I am sorry if you do not understand what I am saying but I am trying my best to give the full explanation I can...
I just need to know....
1)How/what are cultural bread agents and how they are served...
I need to know as soon as possible, any great answers would highly be appreciated!
Many thanks, Rizla07!
2007-12-16 06:09:54 · 2 answers · asked by Rserak08 4 in Food & Drink ➔ Other - Food & Drink
Do you mean yeast that causes bread to rise
2007-12-16 06:29:19 · answer #1 · answered by Fred3663 7 · 0⤊ 0⤋
yeast is the culture you require.if you want any ask at the instore bakery in any of the major supermarkets,most will give you it free.hows that for a bargin.
2007-12-16 08:21:34 · answer #2 · answered by clive s 2 · 0⤊ 0⤋