2007-12-16 00:43:42 · 6 answers · asked by Learning is fun! 4 in Food & Drink ➔ Cooking & Recipes
There are two ways to solve it. Try them! :)
1. Cream your butter and sugar first before you mix in other ingredients.
2. I have a recipe you can try next time.
3 eggs, 3 cups of Self-Raising flour, 1 cup vegetable oil, 1 cup milk, 1 cup sugar. Then whatever flavour/ingredients you like.
2007-12-16 01:12:01 · answer #1 · answered by netwind23 1 · 0⤊ 0⤋
Muffins always stick to the paper BUT it peels off easily. Make sure you peel the paper off the Muffins after they have cooled.
2007-12-16 21:17:38 · answer #2 · answered by patwhite101 3 · 0⤊ 0⤋
When you cook them too long they will stick to the paper. I prefer to use the no stick spray on the muffin tins so that doesn't happen.
2007-12-16 08:49:31 · answer #3 · answered by MJ 6 · 0⤊ 0⤋
Lightly coat the 'sleeve' with butter, or marge.
And may i also have one?
2007-12-16 08:51:31 · answer #4 · answered by Moorglademover 6 · 0⤊ 0⤋
you probably forgot butter.
2007-12-16 08:48:07 · answer #5 · answered by Anonymous · 0⤊ 0⤋
did u use flouer?? and OOOO can I have oneeee =P
2007-12-16 08:47:01 · answer #6 · answered by Anonymous · 0⤊ 0⤋