Rattlesnake, squirrel & allegator. Not together. I had squirrel stew when we were camping & a coyote ran off with some of the provisions. Rattlesnake was a perennial favorite at the winery I used to work at...the groundskeepers would trap the rattler's and we'd grill them at lunch (biggest was about 10 feet!), and allegator was a menu item in Florida.
2007-12-14 10:08:38
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answer #1
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answered by Brutally Honest 7
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Monkey brains fried in boiling oil, right out of the skull of the, still living, animal. In Thailand.
2007-12-14 19:58:41
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answer #2
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answered by PETER 7
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On a dare when I was a kid I had to eat 6 tadpoles!!!! Still makes me cringe.
As far as willingly eating strange things, I've had javelina, mountain lion, squirrel, chuckar, bear, and moose. All very tasty, I might add.
2007-12-14 18:14:17
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answer #3
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answered by Barb 2
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Three weeks out of date sausages were served to me by my nine year old daughter as a treat. No she was not trying to poison me but she nearly succeeded!
2007-12-14 18:18:17
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answer #4
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answered by rustynail 5
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Jellyfish...didn´t realize what it was until after the fact (someone did the ordering at an authentic oriental place).
2007-12-14 18:18:54
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answer #5
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answered by Tropicales 7
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Horseradish cheese. A store had complimentary samples and I tried one. I found it to be totally gross.
2007-12-14 18:12:23
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answer #6
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answered by tennis 2
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Yak cheese.
2007-12-14 18:14:23
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answer #7
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answered by daa 7
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baby conch, it tasted like a big clam. I had it in a salad. It was really good.
2007-12-14 20:52:31
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answer #8
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answered by Mellie G 3
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Fish eyes. They actually weren't that bad.
2007-12-14 18:41:19
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answer #9
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answered by That Gay Guy for Da Ben Dan 5
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head cheese, blood sausage and cow tounge
2007-12-14 18:19:47
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answer #10
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answered by Anonymous
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