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2007-12-14 06:37:04 · 24 answers · asked by Anonymous in Society & Culture Religion & Spirituality

Jonjon, i think you're my crush today. You OK with that? =0)

2007-12-14 06:40:56 · update #1

Thanks, CC...=0)

2007-12-14 06:42:11 · update #2

Jenae, I wondered, but I do note the blue contact head...=0)

2007-12-14 06:43:25 · update #3

24 answers

Fruitcakes should not be pummeled with brimstone. They are to be loved and accepted the way they are.

2007-12-14 06:40:43 · answer #1 · answered by Anonymous · 4 0

It depends on the amount of fire you're going to use in baking. Brimstone alone doesn't seem to do much good. It's only when you use "Fire and Brimstone" that you seem to get results.
And I would like to ask WHICH fruitcake are you baking? Is there a troll or 'thumbs-down faerie' that I won't have to deal with any longer? Are you baking one of the radical idiots who tend to frequent the site? There are a lot of fruitcakes, and if you're going to bake one, we should know. Also, if you're going to get one baked, some of us might want to be invited to the party - we might want to get baked, or fried, ourselves. But that's a whole different ballgame!
Have a Blessed evening!

2007-12-14 14:56:25 · answer #2 · answered by Katie Short, Atheati Princess 6 · 1 0

Lezitown 19:2-7

"'Tis a piece of cake to bake a Pretty Cake! If the Way is hazy Ye must do the cooking by the Book; Ye know Ye can't be lazy. Never use a messy recipe -- the Cake will end up crazy. If Ye do the cooking by the Book then Ye shall have a Cake."

2007-12-14 14:57:12 · answer #3 · answered by Anonymous · 1 0

If you're going to give the fruitcake away, then of course it will be re-gifted ad-infinitum. So why go to the bother of making a real fruitcake? Just glue some golden raisins to a brick! You'll save money and trouble, and your gift can be passed on forever!

2007-12-14 14:41:56 · answer #4 · answered by Anonymous · 3 0

Mix brimstone with water - about equal parts. Then brush the mixture on the outside. This will ensure a shiny surface and even a bit of crunch!

2007-12-14 15:01:12 · answer #5 · answered by Anonymous · 1 0

The amount of brimstone you add is directly proportional to the amount of cherries that you add.

Make sure you set your hell-fire oven to "agonizing pain". The most common fruitcake mistake is turning your oven up to "corroding flesh".

2007-12-14 14:42:05 · answer #6 · answered by Marissa: Worker of Iniquity 3 · 4 0

I love fruitcake..Take your fruit and soak it in honey and a good bottle of "brimstone" like rum or brandy. then make your cake. Fruit cake is the BEST!

2007-12-14 14:43:26 · answer #7 · answered by PROBLEM 7 · 3 2

Actually, you have to cause an event horizon in which it begins to collapse on itself due to its own gravitational pull. Let me grab my cookbook, I can't remember offhand how this is done in the kitchen.

PS - Oh, for you Bettie, I'll break all kinds of rules. lol

2007-12-14 14:39:56 · answer #8 · answered by Anonymous · 6 1

I find that 3 oz. of brimstone and 2 oz. of virgin's blood gives it the appropriate consistency.

2007-12-14 14:40:30 · answer #9 · answered by Anonymous · 1 3

Don't forget 2 tbsp of crimmsonandclover.

2007-12-14 14:40:20 · answer #10 · answered by Anonymous · 9 0

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