2007-12-14 05:32:02 · 9 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
im having roast chicken
2007-12-14 05:32:18 · update #1
Do not follow my husbands example. By the time it reached the table it resembled brown playdoh.
2007-12-14 05:35:58 · answer #1 · answered by lilmissdisorganised 6 · 2⤊ 1⤋
Add a couple of good quality chicken stock cubes to about 1/2 pint of water and pour UNDER the chicken sitting on the roasting tin rack.
About 1/2 hour before bird is ready, drain liquid off into another pan along with all the bits stuck to the bottom! Using bisto, thicken. Lovely!
2007-12-14 13:36:11 · answer #2 · answered by Sal*UK 7 · 3⤊ 0⤋
remove the chicken from the roasting pan. add flour to the pan to make a thin paste. cook on low(burner) for 1 minute.add chicken broth either canned or from boulion or base slowly till you get the right consistency while stirring constantly with a wire whisk. This is called pan gravy because you are using the natural drippings in the pan it was cooked in. You can add a touch of orange juice or cranberry juice if you want to be FANCY. you can also add Gran mariner or other types of liquor for a different flavor.
2007-12-14 13:42:01 · answer #3 · answered by romey bear 3 · 0⤊ 2⤋
2 cups chicken stock
3 tablespoons cornstarch
1 teaspoon poultry seasoning
DIRECTIONS
Bring chicken stock to a boil. Dissolve cornstarch in a small amount of cold water and add to chicken stock. Season to taste with poultry seasoning and cook until thickened. Serve!
2007-12-15 18:28:37 · answer #4 · answered by Anonymous · 0⤊ 1⤋
Aaah Bisto
2007-12-14 13:34:35 · answer #5 · answered by Mum-Ra 5 · 1⤊ 1⤋
Go buy one in a jar. That's what my daughter taught me. I make wonderful gravy, so long as it's not for a turkey.
2007-12-14 13:37:26 · answer #6 · answered by Little Lulu 4 · 2⤊ 0⤋
Heyahh
You could use the meat juices!!
Hope I Helped Gooooood Luck And Merry xmas !!!=]=]=]
2007-12-14 13:38:50 · answer #7 · answered by Donna... 3 · 1⤊ 1⤋
Mix your corn starch or flour in cold water and add to the pan stuff... cold tap water
Corn 1Tbl /Cup
Flour 2 Tbl /Cup
dilute to your preference...
2007-12-14 13:40:14 · answer #8 · answered by Anonymous · 0⤊ 2⤋
get ur mum to do it
2007-12-14 13:36:27 · answer #9 · answered by ang 2 · 2⤊ 2⤋