I add a bit of water to 'refresh' the dish. Then heat in the microwave on medium, covered, stirring every so often and rotating the dish. The problem with cheese is that it hardens easily, so rotating both the dish and the noodles will keep this from happening.
2007-12-14 02:48:27
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answer #1
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answered by Marvinator 7
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I usually put my oven to about 300 degrees, throw some more cheese on top of the leftovers, and add a little more water (around 1/4 a cup) and let it heat up for around 10-15 minutes, or until the cheese on top has melted. =)
2007-12-14 11:06:42
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answer #2
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answered by Katy B 4
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Put it in a pot on the stove on a meidum heat. Add the mac and cheese. Add a little milk, butter, and cheese. This help 'liven' the noodles. Even better add some pepper.
2007-12-14 12:58:17
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answer #3
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answered by Respect Is What It Is 6
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Add a little milk and mix (combine), then place into microwave or heated oven (400 * F); time depends on amount (quantity of food) of food you need to heat. Keep an eye on it: don't burn the cheese.
2007-12-14 10:48:28
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answer #4
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answered by Bwana 3
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