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2007-12-12 07:42:05 · 11 answers · asked by Anonymous in Food & Drink Cooking & Recipes

11 answers

i always use 1 egg per container of ricotta cheese, it helps to hold everything together/.... remember after it is done baking, let lasagne sit on stove top for at least 15 minutes before serving so the cheese sets.... hence the use of eggs!!!!
just mix the raw egg in the ricotta cheese..... and build as you normally would, i also put shredded mozzarella in with the ricotta cheese too.....
yup, i add parsley and basil to the mixture too!!!
mmmmmmmmmmmmm

2007-12-12 07:45:50 · answer #1 · answered by Miss Rhonda 7 · 7 0

Lasagna With Egg

2016-10-14 08:50:59 · answer #2 · answered by Anonymous · 0 0

This Site Might Help You.

RE:
Lasagna? Eggs or no eggs in the cheese?

2015-08-28 00:05:59 · answer #3 · answered by Prent 1 · 0 0

When I make lasagna, I add two eggs, chopped garlic, salt, pepper and chopped parsley to every 15 oz. container of ricotta cheese that we use. It gives it a little more flavor and helps the lasagna to set when it's baked.

2007-12-12 07:57:15 · answer #4 · answered by Jeff H 5 · 3 0

I usually put eggs in everything' including washing my hair' but yes eggs with the cheese ; it makes it more fluffy' and you making my mouth water with this lasagna ' sounds great ' on a frozen ' cold day.,

2007-12-12 08:57:11 · answer #5 · answered by Cami lives 6 · 3 0

One egg

2007-12-12 10:32:27 · answer #6 · answered by BimboBaggins 3 · 1 0

I always use one or two eggs depending on what size pan I'm making. I always add chopped spinach in with the eggs and cheese too.

2007-12-12 08:02:15 · answer #7 · answered by indie 5 · 2 0

Eggs.

2007-12-12 07:58:04 · answer #8 · answered by Anonymous · 3 1

Eggs without white.

2007-12-12 10:07:28 · answer #9 · answered by Anonymous · 2 0

Miss Rhonda is right. Use eggs, let it set up.

Add a dash of parsley to the cheese, too. It looks nice.

2007-12-12 08:02:58 · answer #10 · answered by JJ 4 · 2 0

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