Can I make quiche using the microwave oven?

Answer 1

MICROWAVED QUICHE

12 slices bacon (fried crisp) or you may use diced ham
1 c. shredded Swiss cheese
1/2 c. shredded Colby or Cheddar cheese
2/3 c. diced onion
1 3/4 c. milk
1/2 c. Bisquick baking mix
4 eggs
1/4 tsp. herb-seasoned or reg. salt
1/8 tsp. pepper-paprika

Layer bacon between paper towels on paper plate. Cover with paper towel. Microwave High 8-9 minutes or until crisp. Remove bacon and allow to cool.
Combine cheese and onion. Crumble bacon and mix with cheese. Sprinkle evenly over lightly greased 9 inch glass pie plate or quiche dish.

Combine milk, baking mix, egg, salt and pepper. Pour over bacon cheese mixture. Sprinkle with paprika. Microwave on high, uncovered, 12-14 minutes or until set, rotating dish 3 or 4 times. Let stand 5 minutes before cutting into wedges and serving.

Answer 2

Microwave Quiche

Answer 3

Yes. This is a Healdsburg Inn Quiche. It is made with biquick and should help with the crust problem.

Spray Pam and Layer the bottom of a glass baking dish with shredded cheese mixture.(about 2 cups) Then add chopped peppers, onions, mushrooms, cooked sausage or what ever else you want. Then in another bowl mix 5 eggs, I cup of milk and 3/4 cup of bisquick. Pour this on top and microwave. I guess you will have to experiment on how long depending on how much you put into it and the watts. Try 10 min. first and then check after. Fork should come out clean when the egg mixture is set.

Answer 4

Bisquick Quiche Crust

Answer 5

Here is one I have used that is quite good.

Quiche Lorraine

Frozen Pie Crust
6 slices bacon
2 cups shredded Swiss cheese
3 green onions, thinly sliced
3 eggs, slightly beaten
1 cup half-and-half
1/2 teaspoon salt
1/8 teaspoon pepper
1/4 teaspoon nutmeg

1. Bake pie shell as directed in a microwave safe pie plate..
2. Cook bacon. Either fry and drain or or cook in the microwave. To cook in microwave use a shallow glass baking dish. Put a paper towel in the bottom and arrange bacon, cover with a paper towel. Cook 4 minuets or until browned. Let stand 2 minuets to crisp.
3. Sprinkle bacon, cheese and onion over bottom of pie crust.
4. Mix eggs, half-and-half, salt, pepper and nutmeg. Pour over ingredients in pie crust. Cook in microwave for 3 to 7 minutes, or until center is nearly set; rotate the dish once.
5. Let stand 10 minutes before serving.

Answer 6

Sure. Quiche is a savory custard. Best to plan a crust-less quiche, as crusts don't microwave all too well. Just modify a sweet custard microwave recipe and make individual quiches!

Answer 7

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Answer 8

I just made one with smashed leftover roasted potatoes, bacon, spring onions, spinach, bacon , cheese, cream cheese, nutmeg and 3 eggs. I put paprika on top. 7 minutes in the microwave - no mess. BTW no crust either; good gluten free fare.

Answer 9

well....the eggs will be fluffy and fine, but the crust will not be what you expect it to be
so, if you must use a microwave, make more like a casserole with bread crust chunks instead of a pie crust

Answer 10

yes! It is even easier that way. You can't burn it and it fluffs up much better than in a pan. Microwaves are perfect for this, fish, and squash.