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Chocolate Creme de Mints

12 servings
2 cups milk chocolate chips,
2 1/2 tablespoons mint flavoured liqueur
1/4 cup sour cream

Melt over hot (not boiling) water, milk chocolate chips; stir until smooth.
Remove from heat.
Blend in sour cream.
Stir in mint flavoured liqueur.
Transfer to a small bowl.
Chill until thickened, about 30 minutes.
Fill pastry bag fitted with decorative tip; pipe 1-inch candies onto foil-lined cookie sheets.
Chill until ready to serve.

2007-12-10 06:33:01 · answer #1 · answered by Fred3663 7 · 0 0

Heres a few recipe ideas:

http://www.drinkswap.com/drinks/detail.asp?recipe_id=5278


http://www.giftsfromyourkitchen.com/bev/chocolate-mint-liqueur.html

http://www.drinkswap.com/browse/drinks_by_ingredient.asp?id=73998


Hop3 That Helpz!

2007-12-10 14:38:55 · answer #2 · answered by Courtney 3 · 0 0

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