Do you have a special recipe for macaroni?

Question

im wondering do any of you have a special recipe you use.

Answer 1

I like macaroni with lots of butter, then i put a bunch of spices on it,like garlic , vegeta, paprika, basil leaves. ITs really good. My neighbor taught me.

Answer 2

INGREDIENTS

* 1 cup elbow macaroni
* 1/4 cup milk
* 1 (20 ounce) package frozen macaroni and cheese
* 1/8 teaspoon ground black pepper
* 1 1/2 cups shredded Cheddar cheese
* 3 tablespoons grated Parmesan cheese



DIRECTIONS

1. Preheat oven broiler. Grease a 1 1/2 quart microwave safe dish.
2. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
3. Microwave frozen mac and cheese according to package directions.
4. Stir together macaroni, mac and cheese, milk and pepper in prepared dish. Mix well. Microwave on high 2 minutes, until heated through. Sprinkle with Cheddar and Parmesan and place under oven broiler. Broil until cheese is melted and beginning to brown, 2 to 5 minutes.

Answer 3

6 to 8 oz. macaroni, 3 tablespoons margarine, 1/4 cup minced onion, 2 tablespoons flour. 1/2 teaspoon salt. 2 cups milk, 12 ounces Velveeta cheese.

Cook macaroni. Meanwhile, melt margarine and saute onion about 3 minutes. Stir in flour and salt. Add milk, cook and stir until thickened. Add cubed cheese and stir constantly until melted. Combine macaroni and cheese sauce in a baking dish and bake at 350 degrees for 35 to 40 minutes. 4 big servings.

Answer 4

I make baked macaroni and cheese.... Usually after a holiday I have leftovers from the cheese platter.... I melt it down with some butter and flour to make a rue... Melt the butter first and add a couple tablespoons of flour.... Add warm milk and melt cheese... I've also added ricotta cheese.. Add the cooked macaroni... .I like to add italian seasoning as well...Top with bread crumbs and bake at 350 degrees for 15-20 minutes or until the top is golden..

For my children I make the same recipie but, I add puree vegetables.. Like carrot, butternut squash and sweet potato to get some extra vegetables into them..... You can use jars of babyfood... It's pretty tasty and it heats up better more creamy....

good luck

Answer 5

My family loves this one alot:

1 box of velveta shells and cheese
1lb of ground hamburger
1 can of diced tomatos
1/2 cup of shredded cheese (your choice)

Cook the velveta according to the box. Cook the ground hamburger on the stove till cooked throughly then drain the greese. Drain the tomatos and add all the ingredents togeather and mix. Then add all to a cassarole dish and cover the top with the shredded cheese and bake at 350 degrees for 10 mins till the cheese and melted and cassarole is heated thoughly. Enjoy

Answer 6

This sounds really gross, but it's so good. We have been eating it for years. Boil you macaroni in well salted water. Once it's done add 1 small can of diced tomatoes, about 2 tbsp. of butter 5 - 6 slices of American cheese, salt and pepper. Mix it until it melts. It's so good.

Answer 7

This is a great side dish..

1/3 cup finely chopped onion
3-1/2 cups cooked elbow macaroni
1-3/4 cups shredded cheddar cheese
2 tablespoons minced fresh parsley
1/2 cup evaporated milk
1-3/4 cup cottage cheese
1 teaspoon Dijon mustard
1/2 teaspoon salt
1/4 teaspoon pepper


Cook Noodles as directed and mix everthing together and bake.

Answer 8

sure 1 lb box of macaroni (cooked and cooled) 1 1/2 cup mayo , 1/4 cup each chopped celery , onion,green bell pepper, 2tbsp sugar dissolved in 3tbsp of vinegar (white or cider) mix well and chill goes great with fried chicken

Answer 9

Nope!
i just make macaroni and cheese from a box!

Answer 10

to actually make the macaroni or to make something with macaroni? You need to be more specific