2007-12-09 15:40:47 · 4 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
Ingredients
3/4 cup granulated sugar
2/3 cup light brown sugar
1/2 cup butter, softened
1 teaspoon vanilla extract
1 large egg
1 1/2 cups all-purpose flour (about 6 3/4 ounces)
1 teaspoon baking powder
1/2 teaspoon ground cinnamon
1/4 teaspoon salt
1/3 cup granulated sugar
1 1/2 teaspoons ground cinnamon
Cooking spray
Preparation
Preheat oven to 400°.
Combine 3/4 cup granulated sugar, brown sugar, and butter in a medium bowl; beat with a mixer at medium speed until light and fluffy. Beat in vanilla and egg.
Lightly spoon flour into dry measuring cups; level with a knife. Combine flour, baking powder, 1/2 teaspoon cinnamon, and salt, stirring well with a whisk. Add flour mixture to butter mixture; beat just until combined. Shape dough into 30 balls.
Combine 1/3 cup granulated sugar and 1 1/2 teaspoons cinnamon in a small shallow dish. Roll balls in sugar mixture, and place 2 inches apart on baking sheets coated with cooking spray. Bake at 400° for 8 minutes or until tops crack. Cool on pans 1 minute. Remove from pans; cool on a wire rack.
Yield
30 cookies
2007-12-09 16:07:17 · answer #1 · answered by smdiner 7 · 0⤊ 0⤋
They're a sugar-cinnamon cookie.
INGREDIENTS:
½ cup butter, softened
½ cup shortening
1 1/3 cups white sugar
2 eggs
1 ½ teaspoons vanilla extract
2 ¾ cups all-purpose flour 1 ½ teaspoons baking powder
1 teaspoon baking soda
¼ teaspoon salt
2 tablespoons white sugar
2 tablespoon ground cinnamon
DIRECTIONS:
1. Preheat oven to 400 degrees F.
2. Cream together butter, shortening, sugar, the eggs and the vanilla. Blend in the flour, baking powder, soda and salt. Shape dough by rounded spoonfuls into balls.
3. Mix the 2 tablespoons sugar and the cinnamon. Roll balls of dough in mixture. Place 2 inches apart on ungreased baking sheets.
4. Bake 8 minutes, or until set but not too hard. Remove immediately from baking sheets.
Yields 48 cookies
2007-12-09 15:55:23 · answer #2 · answered by Winnie the Corgi © 4 · 0⤊ 0⤋
A snickerdoodle is a soft sugar cookie rolled in cinnamon sugar. It has a characteristically crackly surface, and can be crisp or soft,
http://www.foodnetwork.com/food/recipes/recipe/0,,FOOD_9936_26527,00.html
2007-12-09 15:44:29 · answer #3 · answered by mark 7 · 0⤊ 0⤋
cookies
2007-12-09 15:46:33 · answer #4 · answered by Anonymous · 0⤊ 0⤋