2007-12-09 14:13:50 · 13 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
Olive oil, a little butter, salt and pepper sauteed with some fresh minced garlic and lemon juice.....
Keep it simple.......and so easy and delisious........
heck, if you're in a hurry or just plain hungry, butter, salt and pepper........add a small salad and you have a nice light meatless meal.......
Christopher
2007-12-09 14:19:56 · answer #1 · answered by ? 7 · 0⤊ 0⤋
Well, the sauce depends upon the pasta. If they are smooth, then a lightweight sauce like an EVOO/walnut sauce or garlic/butter sauce. If they are ridged and rugged noodles, then a heavier ragu is nice.
2007-12-09 14:32:01 · answer #2 · answered by Sugar Pie 7 · 0⤊ 0⤋
Carbonara:
Heavy Cream
Bacon
Fresh Herbs
Onions
garlic
Parm Cheese
Egg
sautee Bacon, Onions, Garlic together add cream and reduce by 1/4 add cheese and herbs, add pasta and crack egg on top, toss all together and serve.
Chef Robert Amyot
2007-12-09 14:59:26 · answer #3 · answered by rwamyot1 2 · 0⤊ 0⤋
are they chinese noodles or spaghetti noodles? if chinese noodles, try peanut butter, some sesame oil, garlic, and slice up some cucucmber to mix it in. OR you could heat up some chicken stock, add veggies, chicken pieces, onions, other aromatics...
if spaghetti noodles well marinara and alfredo are always safe bets.
2007-12-09 14:20:40 · answer #4 · answered by Solem 2 · 0⤊ 0⤋
Tomato sauce or alfredo sauce
2007-12-09 14:18:52 · answer #5 · answered by Bears Mom 7 · 0⤊ 0⤋
I like to serve with curried mince and stir fried veggies, a sort of home made chow mien.
2007-12-09 14:20:13 · answer #6 · answered by Anonymous · 0⤊ 0⤋
I prefer pesto...basil with pine nuts and oil whirred in a blender. yum!
2007-12-09 14:21:49 · answer #7 · answered by jjudijo 6 · 0⤊ 0⤋
Pesto with shrimp.
2007-12-09 14:20:33 · answer #8 · answered by Anonymous · 0⤊ 0⤋
its a toss up between chicken and corn or oriental
2007-12-09 14:17:25 · answer #9 · answered by centre of attention 3 · 0⤊ 0⤋
olive oil & garlic
2007-12-09 14:35:49 · answer #10 · answered by tangerinebean 5 · 0⤊ 0⤋