BUTTERMILK WAFFLES
1 1/4 cups of sifted cake flour or 1 2/3 cups unbleached flour
1 1/2 tsp baking powder
1/2 tsp baking soda
1/2 teaspoon salt
6 fluid oz eggs or 4 large eggs
2 cups buttermilk
16 tbsp. or 2 sticks of butter
Sift together flour, baking powder, and salt. Beat eggs and buttermilk until well mixed. Add to flour mixture and beat lightly with a fork until flour is moistened. Stir in the butter. The batter should be lumpy. Over mixing will produce tough waffles.
Bake until golden brown and serve warm.
2007-12-09 13:58:41
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answer #1
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answered by depp_lover 7
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Whole Grain Waffles
INGREDIENTS
2 eggs, beaten
1 3/4 cups skim milk
1/4 cup canola oil
1/4 cup unsweetened applesauce
1 teaspoon vanilla extract
1 cup whole wheat pastry flour
1/2 cup flax seed meal
1/4 cup wheat germ
1/4 cup all-purpose flour
4 teaspoons baking powder
1 tablespoon sugar
1/4 teaspoon salt
DIRECTIONS
In a large bowl, whisk together the eggs, milk, oil, applesauce, and vanilla. Beat in whole wheat pastry flour, flax seed meal, wheat germ, all-purpose flour, baking powder, sugar, and salt until batter is smooth.
Preheat a waffle iron, and coat with cooking spray. Pour batter into waffle iron in batches, and cook until crisp and golden brown.
http://allrecipes.com/Recipe/Whole-Grain-Waffles/Detail.aspx
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2007-12-09 03:16:31
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answer #2
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answered by Anonymous
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Yes, and I'll even share my recipe. Oatmeal Banana Waffles
4 T unsalted butter
1 cup old fashioned oats, (not instant)
1 cup all purpose flour
1 T double acting baking powder
½ tsp baking soda
¼ tsp ground cinnamon
Pinch of freshly grated nutmeg
3 T firmly packed brown sugar, dark or light
1 ½ cups buttermilk
2 large eggs
2 medium size ripe bananas, thinly sliced crosswise
Maple syrup or honey for topping
2007-12-09 02:54:46
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answer #3
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answered by CM 5
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the best kind is a mix from williams somona. it is a malt flavored waffle. follow directions and prepare them in the waffle iron. be sure to use a non stick cooking spray. easy and fabulous.
2007-12-09 03:01:47
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answer #4
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answered by Mildred S 6
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sure, the frozen ones have continuously tasted like cardboard or freezer burn, the selfmade ones you could upload countless issues to the batter which includes, Blueberries, Chocolate, Cinnamon, Bananas, or walnuts, the traditional is plenty greater effectual.. actually fee clever, i think of its proper to the comparable. you ought to purchase a field of Bisquick for around 2 greenbacks, and all you like is milk, and eggs, and maybe some sugar... and you maximum def. dont use the full field to make waffles except you're making them to feed a militia.. convenience clever, it takes longer to make however the style, and high quality is properly worth it..
2016-10-10 21:58:27
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answer #5
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answered by dickison 3
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